Published on : Friday, May 27, 2016
Four Seasons Hotel Amman is hosting a distinguished Ramadan iftar that combines Four Seasons service and true Jordanian hospitality in a garden-themed setting under the stars at the Hotel’s Grand Ballroom Terrace. In house guests and city guests are invited to break their fast with friends and family in celebration of this Holy Month.
With support from Mahmoudia Group , Mazaya, Zain Jordan and Alissar as Four Seasons partners during the Holy Month of Ramadan, guests can enjoy a one-of-a-kind Ramadan experience for JOD 48 (all inclusive) as they choose from a wonderfully authentic selection of home-cooked Jordanian cuisine prepared at the hands of the Hotel’s Jordanian chefs. The live cuisine stations include Jordanian dishes such as mansaf, kharouf, sawani kufta, BBQ mixed grill, home-cooked stews, hot and cold mezzas and a fresh seafood station to top it all off, not to mention a flavourful variety of salads, appetisers and desserts.
Guests are also invited to book in advance private Ramadan iftars at the cosy and intimate Olea Restaurant terrace. Guests can book the terrace for friends, family or even a business iftar for up to 50 people or the entire restaurant for up to 190 people.Ramadan is a very special time, and guests are invited to make it even more memorable at Four Seasons Hotel Amman.