Published on : Wednesday, August 23, 2017
Designed by Stiff+Trevillion Bang Bang Oriental, London’s biggest Asian foodhall boasting of eco-friendly venue has launched in North London.
Guests can relish a pan –Asian culinary experience along with cultural entertainment in the exciting hub that is also a part of the stylish Dragon flagship restaurant.
If offers a food court, restaurant and community space all under one roof, 300 cover restaurant has dim sum lunches and extensive Chinese menu.
Asia’s vibrant culture is celebrated here with over 20 individual kiosks serving an eclectic mix of Chinese, Korean, Japanese, Indian, Vietnamese, Taiwanese and Malaysian cuisine.
Upto 450 guests can be seated in the sophisticated and affordable food court bringing the authentic Asian cuisine to London.
In Mandarin the name of the location is translated to ‘Good Good Oriental Food Hall’.
The Bang Bang Oriental also provides for environmental sustainability, the venue has a bio-fuel cylinder that collects food waste for energy regeneration hence reducing the carbon emissions.
The award-winning architects Stiff + Trevillion designed the building and landscaped outdoor area which is a perfect blend of minimalism and oriental culture within the local landscape.
The new 32,000 square foot architecturally stunning space will attract visitors from all over the world .