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Published on : Thursday, May 21, 2015
Foodies around Cairo now have a new hot spot to indulge in. Upper Deck Lounge brings a touch of freshness to the diverse dining options at Four Seasons Hotel Cairo at Nile Plaza with a savoury sushi and sashimi menu that delivers imaginative twists on traditional and modern Japanese cuisine.
Upper Deck Lounge’s talented chefs are excited to bring their unique offering of tradition-based sushi to Cairo with wide range of sushi and sashimi choices, from salmon, tuna, scallop and shrimp to eel and octopus; plus specialty sushi roll selections such as crunchy red hot tuna roll and deep fried tempura Philadelphia roll.
The selection of specialty desserts and refreshing cocktails enhance Upper Deck Lounge’s innovative menu, while panoramic views of the inland oasis surrounding the pool area award guests an amazing dining experience with chill out music to create a warm ambience for a friendly gathering or a business day out.