Published on : Saturday, February 18, 2017
Inflight food and beverage has always been an important focus for Cathay Pacific – and to that end, the airline is delighted to introduce ‘Betsy Beer’, the first hand-crafted bottle beer specially brewed to be enjoyed at 35,000ft and named after the airline’s first aircraft, Douglas DC-3.
It isn’t a secret that cabin pressure and altitude affects passengers’ taste buds, but by using a combination of science and traditional brewing methods, Betsy Beer, is created with the ingredients, aroma and necessary carbonation to taste great both in the air and on the ground.
You are cordially invited to join our tasting event to sample Cathay Pacific’s delicious Betsy Beer. The event will include members of the Betsy Beer tasting panel, in addition to members of Cathay Pacific’s management team and cabin crew, who will share with you the concept and background story behind this special beverage.
Source:- Cathay pacific Airways
Tags: Cathay Pacific Airways