Published on : Thursday, May 18, 2017
It’s not always easy to find the perfect Father’s Day present, so Four Seasons Resort and Residences Vail is helping this year by extending a variety of experiences, certain to please dads, father-in-laws and soon-to-be-dads on Sunday, June 18, 2017.
But first, brunch!
Delight in The Remedy Bar’s Munchie Brunchie this Father’s Day between 10:00 am and 2:00 pm. Kick off brunch with a visit to the bottomless Bloody Mary bar at only USD 25 per person before ordering the smoked salmon and tater tot “waffle,” banana Nutella crepe, acai bowl, French countryman benedict or buffalo corned beef hash. Stick around for a relaxing afternoon, taking in the breathtaking uninterrupted views of Vail Mountain, while sipping on one of the Bar’s inventive cocktails, or choose a local Colorado beer and 1 1/2 ounce of Breckenridge Bourbon for only USD 16.
Dinner is served
Carnivores won’t want to miss out on this “meat-y” deal at Flame, the Resort’s signature Restaurant. On Sunday, June 18, the restaurant is offering a 20 oz 7x ribeye for only USD 80. Pair it with the choice of a one local Colorado beer and 1 1/2 ounce of Breckenridge Bourbon for USD 16. Of course, no Flame dinner would be complete without one of the indulgent side dishes and signature appetisers such as elk corn dogs, crispy brussels sprouts kimchi or Maine lobster mashed potatoes.
If a day of pampering is on the menu, The Spa at Four Seasons barber will be on hand to give dad a Cut and a Cold One for USD 37. Or book him the Organic Male Facial or Brew & Renew massage for a special price of USD 130, inclusive of a cold beverage. The Forbes Five-Star Spa offers guests the opportunity to relax, renew and restore well-being.