Published on : Tuesday, May 3, 2016
Indulge in the black garlic glutinous rice dumpling (黑蒜豚肉竹碳粽 – SGD 18 per piece), consisting glutinous rice, fragrant black garlic, sea whelk, preserved vegetables, succulent
kurobuta pork belly and bamboo charcoal powder. Not only does the bamboo charcoal
powder lend a unique grey hue to the dumpling, it also complements the fragrant rice infused with the salty and sweet notes of black garlic and minced pork belly.
Next, savour the red yeast glutinous rice dumpling (干贝红糟鸡粽 – SGD 16 per piece), an
appealing combination of glutinous rice, conpoy, and red yeast minced chicken. The captivating red dumpling pairs perfectly with the light aromatic notes of fermented rice wine from the minced chicken, a sure hit amongst diners.
The signature classic golden pearl dumpling (怀旧鲍鱼裹蒸粽 精装版 – SGD 34 per piece)
remains a top pick, as it is packed with an extravagant filling of premium ingredients. The
glutinous rice captures the intense flavours of the slow-braised abalone, pork belly, mung
beans, mushrooms, chestnuts, salted egg yolk and lotus seeds, all beautifully wrapped in a
Those looking for the ideal gift can look forward to Cherry Garden’s Dragon Boat Festival
Hamper (樱桃端午节礼蓝 – SGD 108) offering five delicious rice dumpling creations of
assorted flavours, accompanied with exquisite Chinese tea.
Tags: Mandarin Oriental