Published on : Tuesday, March 7, 2017
Bolster brunch at Cielo Restaurant & Bar each Sunday, starting March 12, 2017. While offering one of the best views in St. Louis, Cielo unveils an expansive brunch buffet from Chef Gian Nicola Colucci at Four Seasons Hotel St. Louis.
This extensive gourmet brunch buffet features mouth-watering warm donuts made-to-order, a fresh juice bar, a raw seafood bar, and a boozy milk shake and sliders station, just to name a few.
More of a traditionalist? Cielo has it covered: build-your-own omelet and frittata bar, prime rib carving station, fresh fruit and pastries are also available.Brunch is available every Sunday in Cielo Restaurant from 10:30 am to 3:00 pm, cost is USD 48 per adult and 25 USD per child (ages 5-12 years) and includes unlimited Bloody Marys and Mimosas. Complimentary valet parking is available.
Source:- Four Seasons