Published on : Tuesday, May 31, 2016
Making use of genuine and jet-fresh ingredient from Italy, the Italian Business Semi-buffet Lunch at Alto 88 is always an ideal way for guests to enjoy no matter a formal business lunch or a relaxing break.Available throughout the week except Sunday, the antipasti buffet is definitely the highlight of the lunch. Delicacies on the buffet table are made of the freshest Italian ingredients.
Salad and vegetable will bring a good start of the lunch. Green treats include Grilled Vegetable,Fennel Salad, Mozzarella Roll Filled with Tomato and Pesto, etc. Prosciutto di Carpegna DOP is considered as one of the best ham from Italy. The salting and maturing process of the ham makes its flavour sweet and delicate. The tenderness and taste of the ham absolutely surprises guests who had tried other hams before. Other tempting starters include Tuna Tartar, Roasted Ox Tongue, Cherry Tomato Stuffed with Tuna Mousse are something guests cannot miss.
Home-made pasta and main course always surprise guests with its excellent quality. Items of the menu will be rotated on a weekly basis. Spaghetti Carbonara and Grilled French Pork Jowl with Cauliflower Cream, Pumpkin and Zucchini Chips are some popular ones shared by guests who tried. Besides the regular main course items, guests may also choose Alto 88’s Signature Main Courses recommended by Chef. Home-made Tagliatelle with Fresh Lobster and Cherry Tomato, Confit Salted Cod Loin in Sweet Garlic Sauce with Potato Fondant and Licorice and Morsels of Cockerel with Goose Liver and Black Truffle of the Signature Main Courses are highly recommended. Last but not least,authentic Italian dessert like Italian Traditional Tiramisu and An Array of Artisanal Ice Cream give the lunch a perfect end.