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Published on : Thursday, June 11, 2015
At Four Seasons Hotel Bahrain Bay, festive arrangements have been finalised for the Holy Month of Ramadan. Guests will experience a real oriental ambiance offering unrivalled Four Seasons service and hospitality at the Arabesque-themed Al Bahrain Ballroom Tent.
The décor reflects the true essence of Ramadan with live Arabic music. For those who wish to enjoy Iftar and Suhour at the privacy of their rooms, in-room dining also offers tasty alternatives. The professional catering team of the Hotel has also prepared a wide range of special menus for private Iftar events.
As the very first Ramadan since the Hotel opened its doors to the public earlier in March, the extravagant Iftar buffet prepared by Executive Chef Stefano Andreoli and his culinary team features a selection of popular local fare in addition to Lebanese, Egyptian, Indian, Asian and international must-eats prepared at live cooking stations. Iftar commences at dusk and Ramadan nights will be extended into the early hours of dawn as the sound of the oriental tunes of oud creates an inviting atmosphere at the Ramadan Tent at Al Bahrain Ballroom.
At Ghabga, guests are invited to enjoy a multicultural spread of dishes and desserts at the Hotel’s Ramadan Tent.
For delicious a la carte selections, guests are welcome to visit the Hotel’s all day dining restaurant Bahrain Bay Kitchen and the modern American steakhouse CUT by Wolfgang Puck. For those not afraid of the summer heat, the spacious terrace of Bahrain Bay Kitchen is ideal for families with open air setting and spectacular views of the Manama skyline.
The exquisite Shisha Lounge in the Ramadan Tent features a professional live band playing mellow traditional tunes provides the perfect setting to enjoy the season’s social evenings with family and friends.
Source:- Four Seasons