Published on : Tuesday, January 9, 2018
Late last year the state Education Department approved new programmes at Finger Lakes Community College that would support more local careers in the growing industry. Students would be able to take advantage beginning with the new semester.
Geared toward students pursuing careers in hospitality and tourism, these new programs include a two-year degree in hospitality and tourism management, as well as three one-year certificates in hotel and resort, tourism, and food and beverage management.
“This new approach to educational programming allows younger students to explore options in hospitality and then specialize, using one of the three tracks,” said Jamie Rotter, assistant professor of culinary arts at FLCC, in a press release. “It also provides an opportunity for people in the workforce to come back to school for just one year to upgrade their skills in one of these areas.”
Students already enrolled at FLCC will be permitted to finish their studies or switch to the new degree and track system.
FLCC offers 56 degree and certificate programmes across its main campus and its satellite centres in Geneva, Newark and Victor.
The new programs consolidate the college’s three current degree offerings in tourism management, tourism studies, and hotel and resort management — studies that prepare students for careers in event planning and management, destination marketing and other positions in within hotels, resorts, spas and casinos.
Tags: finger lakes