Four Seasons Hotel Tokyo at Marunouchi Introduces Inspiring Sekki Cocktails at MOTIF RESTAURANT & BAR

Published on : Thursday, January 21, 2016 (7)Four Seasons Hotel Tokyo at Marunouchi introduces original Sekki cocktails available at MOTIF RESTAURANT & BAR.Sekki, the solar term, is a traditional way of expressing seasons in Japan and is defined by the ecliptic longitude of the sun.* While Japanese enjoy celebrating many seasonal events based on the Western  calendar, the lunisolar calendar, which defines 24 solar terms , helps farmers and others keep in tune with nature and observe the changes of the year for work and pleasure.


Inspired by this unique Japanese tradition, MOTIF RESTAURANT & BAR offers original Sekki cocktails monthly, which are hand-crafted by MOTIF BAR‘s talented mixologists. In February 2016, guests can enjoy the brandy-based cocktail Risshun and vodka cocktail Usui. Romantic Risshun is garnished with chocolate and beautiful edible flower petals and is perfect for a Valentine’s Day celebration.


Risshun  – brandy, Grand Marnier, mint liqueur, cream, grenadine, shaved chocolate, edible flowerUsui  – vodka, apple juice, lemon juice, cinnamon syrup, Italian parsley, cubed apple Each is priced at JPY 2,100 exclusive of 8 percent consumption tax and 15 percent service charge.


Source:-Four Seasons

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