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Published on : Thursday, January 21, 2016
Four Seasons Hotel Alexandria at San Stefano is enhancing its renowned Afternoon Tea experience in the Lobby Lounge with creative twists and new offerings.Originally conceived as a light meal between lunch and dinner by Anna, 7th Duchess of Bedford in the 19th century, afternoon tea has evolved into a favourite past time all over the world.
At Four Seasons Hotel Alexandria, Chef Hossam Saied takes the experience to a new level of luxury with four different options for Afternoon Tea. Whether a chat over tea with a friend, a special celebration with customised items or a welcome respite on a busy day, afternoon tea in the Lobby Lounge promises to be a memorable occasion. And now, for the first time in Alexandria, the Mini-Tea will be introduced for younger guests with fun pastries and cookies.
“It is Tea Time” offers an irresistibly delicious selection of scones, cakes and pastries along with a wide selection of loose teas, presented on the Hotel’s signature Versace tiered tea set. It is available daily at the Lobby Lounge from 2:00 to 8:00 pm.