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Published on : Tuesday, May 31, 2016
Japan Airlines (JAL) is striving to serve the finest in-flight meals exceeding customer expectations on North America, Europe, Oceania and Southeast Asia routes under the meal service concept of “JAL’s exclusive restaurant in the sky.”
Chef Jun Kurogi, new member of JAL’s dream team of star chefs, has introduced his first menu for JAL Business Class on select international routes since March 2016. Starting June 1, the airline will provide Chef Kurogi’s new Japanese menu on more international routes. The new menu highlights the natural flavors of the ingredients while engaging in dialogue with them to seek simply-seasoned, authentic Japanese cuisine.
JAL will continue to embrace new challenges of delivering the spirit of Japanese culture to both Japanese and overseas customers through its unique and delicious in-flight Japanese meals.
Source:- Japan Airline
Tags: Japan Airline