Published on : Monday, March 6, 2017
Renaissance Lucknow Hotel is hosting a delightful street food festival in the first week of March. For ten days – from 3rd to 12th March — the hotels’ all-day dining restaurant L14 will be converted into a one-stop-shop for street food from across the world. From pastas and quesadilla to tacos and falafel, and from to burgers and satays to kebab and paratha, you can get it all, especially curated for you by Renaissance chef Balvinder Pal Singh Lubana.
Exclusive live counters will showcase celebrated street food from India, U S, China, Thailand, Mexico, Italy and the Middle East. Each of these country counters will prepare and serve signature street food from that country.
There will be plenty of options, both vegetarian and non-vegetarian, for guests to choose from, and they can have their dish made to taste before their eyes. It will be customization at its best – you can select your vegetable/meat/seafood, choose your preferred sauce/marinade, have it cooked to your taste and served with cocktail of your choice –Whiskey Sour, Gimlet, Cosmopolitan, 1950 Martini etc.
“Everybody loves street food. We have organized this festival to give our guests a chance to taste authentic street food from across the world, sitting here in Lucknow. It’s a rare opportunity. I’m sure our patrons will love it.” says Mr. Amit Chawla, Food & Beverage Manager, Renaissance Lucknow Hotel.
Adds Mr. Balvinder Pal Singh Lubana, the hotel’s Executive Sous Chef, “The world is getting globalized and people crave for international cuisines. It is a small effort on our part to bring them what they are looking for. Our team has curated the dishes using traditional methods, herbs and spices to get the authentic flavor. We have arranged live stations so that people can see how these dishes are cooked and appreciatetheir freshness.”