Ring in the New Year in Style at Four Seasons Hotel Kuwait at Burj Alshaya

Published on : Wednesday, December 5, 2018

Four Seasons Hotel Kuwait at Burj Alshaya, the stylish property that takes hospitality to new heights in Kuwait City, invites guests to usher in the New Year with a collection of exquisite dining experiences and wellness packages. The Hotel’s elegant restaurants will be the hottest places in town to gather family and friends for a delightful New Year celebration. Meanwhile, the theme of renewal associated with this special time of year is complemented by an array of exclusive Spa packages and membership offers.


Didier Jardin, General Manager, Four Seasons Hotel Kuwait at Burj Alshaya, comments: “Since our beautiful Hotel first opened its doors, our restaurants have won the hearts of culinary aficionados and firmly established themselves at the pinnacle of the local dining scene. Our New Year offerings promise an exciting celebration for all the family that will create unforgettable memories. We look forward to welcoming our guests for what is sure to be a wonderful occasion.”


Experience a Rooftop New Year Celebration to Remember


The culinary teams at Four Seasons Hotel Kuwait at Burj Alshaya are pulling out all the stops to create a dazzling festive feast this New Year’s Eve. Guests can enjoy a pan-Asian feast for the senses at Sintoho Restaurant, where Asian Chef de Cuisine Ronggan Xu has created a delectable five-course family style menu, buffet dessert, chocolate factory, and a unique fruit and berry garden. Looking forward to the occasion, Xu exclaimed, “Cooking is always a great show. The guests really enjoy it.”


Next door in Dai Forni Restaurant, Chef de Cuisine Daniele Bartolo Polito has crafted an exceptional menu for an exceptional occasion. Diners will be treated to mouth-watering platters of sharing starters, a middle course, fish course, beef course and dessert, all of which capture the authentic flavours of Italian cuisine’s rich culinary traditions.


Guests at both outlets can choose to dine on the outdoor terrace and enjoy spectacular panoramic views from the Hotel’s 21st floor or opt for indoor seating for a more intimate experience. Live entertainment and special New Year-themed decorations are set to bring an exciting festive touch to both spaces, as guests count down the remaining seconds of the year in anticipation of the balloon drop that signals the arrival of 2019.


Booking is essential, with arrivals from 8:00 pm until late night. Packages start from KWD 65 per guest at Sintoho Restaurant and KWD 80 per guest at Dai Forni Restaurant, through to KWD 100 per guest at Sintoho and KWD 150 per guest at Dai Forni, which includes a guaranteed window seat, one bottle of Gold Emotion Sparkling for every two guests and selected hot and cold beverages.


Source:- Four Seasons

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