Schug Carneros Estate Winery Partners with LAW at Four Seasons Resort

Published on : Saturday, August 18, 2018

cq5dam.web.press.400.keepaspectratioSchug Carneros Estate Winery, a family operation in Sonoma, California with a long winemaking history, joins LAW restaurant at Four Seasons Resort and Club Dallas at Las Colinas on September 13, 2018, for a five-course dinner and wine pairing with special guest Axel Schug, managing partner of the winery.

 

Join Axel, along with the culinary team at LAW beginning at 6:30 pm as they lead guests through multiple courses paired with featured Schug wines highlighting sauvignon blanc, chardonnay, pinot noir and cabernet sauvignon Heritage Reserve. The evening’s menu is curated by Executive Chef Christof Syré and LAW Chef de Cuisine Johan van Niekerk and includes an interactive and engaging dinner with attendees.

 

Source:-Four Seasons

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