Spend An Unforgettable Valentine’s Day At Four Seasons Hotel Moscow

Published on : Saturday, January 16, 2016

frmThis Valentine’s Day, immerse in the romantic spirit at Four Seasons Hotel Moscow. Right in the heart of the city, the Hotel features one of the most desirable views over the Kremlin and the Red Square.


Romantic Getaway

Spend time together in a luxurious room in the historic building just a few steps away from Red Square. Upon arrival, enjoy a bottle of prosecco together followed by a romantic dinner at Bystro restaurant. Executive Chef David Hemmerle has created a special menu for this occasion with delightful offerings. The next morning, continue this wonderful romantic gateway with the contemporary Russian breakfast buffet at Bystro restaurant.



Time for Two at Amnis Spa

Romance a loved one and take this special day up to another level by rekindling love in the relaxing atmosphere of Amnis Spa, where couples can enjoy a full body exfoliation with Nepalese tea, shea butter and bamboo powder followed by bespoke full body massage with the therapeutic benefits of custom-blended essential oils for him. A tailored facial for her using traditional Hungarian techniques and an eye massage will help to improve skin suppleness and elasticity. A luxurious scalp massage releases any remaining stress and tension while the mask takes effect. Relax and rejuvenate in a private suite for couples with a bottle of champagne and chocolate delights.



Valentine’s Day Dinner at Quadrum Restaurant

Chef Christian De Nadai will ensure that guests fall in love with the first bite at Quadrum Italian restaurant.  The menu features a twist of linguine pasta and tuna tartare, oysters and burrata as well as Chef’s crudo. Try a bottle of Prosecco Passaparola as recommended by the sommelier and delicious desserts including crepes, soufflé and passion fruit. Enjoy authentic Italian cuisine with one of the best views of Moscow.



Valentine’s Day Dinner at Bystro Restaurant

This Valentine’s Day lovers can spoil each other with a romantic dinner in Bystro restaurant.  Executive Chef David Hemmerle has created a special menu for this occasion with delightful offerings. Couples can enjoy various selections of starters such as king crab salad, crunchy hearts of romaine lettuce with lemon dressing, and beef tenderloin tartare and seasonal vegetables. Main course selections include whole trout cooked in foil with lemon and celery leaves, and a chocolate dessert provides an exquisite finish. From RUB 6,200 for two.



Source:- Four Season

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