Published on : Monday, May 2, 2016
Feast on cakes in the Cake, Bake & Tasting Theatre, indulge on a classic afternoon tea in the Vintage Tea Room, and shop for the best artisanal products in the Artisan Producers Market.
Take part, if you dare, in the notorious Chilli-Eating Challenge, and aim to beat the record set by last year’s victor.
There’s more than enough food to go around, including a host of worldwide flavours in Street Food Avenue, and make sure you don’t miss out on ciders and cocktails from the multitude of pop-up bars.
The Festival will be held from May 28-30, 2016.