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Frosty Celebration at Four Seasons Hotel Casablanca

Thursday, December 15, 2022

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Four Seasons Hotel Casablanca is decked out in frosty decor for the holiday season. The magic of Christmas has taken hold of the prestigious establishment on the Boulevard de la Corniche.

An illuminated archway welcomes guests to Four Seasons Hotel Casablanca into an enchanted world. The masterpiece, a frosted tree beaded with crystals, stands majestically in the Hotel lobby where guests can enjoy a delicious mint tea in Mint Lobby Lounge. It’s an elegant style where Christmas decoration blends magically with locally crafted white stucco.

Yule Log

This year, Four Seasons Hotel Casablanca is opting for a trompe l’oeil style Christmas log with hazelnut cookie, light vanilla cream and chestnut mousse. It’s adorned with a flock of cocoa butter and caramel chocolate to delight the taste buds of all pastry lovers.


“Between Land and Sea” at Bleu Restaurant

Enjoy a festive dinner on December 24, 2022 at Bleu restaurant with foie gras, langoustine and angus beef filet with truffles.

A special menu “Between Land and Sea” will be served on December 31, 2022 in the Mediterranean restaurant. Indulge in a selection of sea urchin tartar, turbot filet with truffles and lamb filet mignon with a breath-taking view of the Atlantic coast.

Deck Barbecue

A poolside barbecue will take place at Bleu restaurant for the holidays. Located on the top floor of the Hotel, guests will enjoy a 180 degree view of the Atlantic Ocean from Bleu restaurant while enjoying a feast of the best grilled meats, fresh locally sourced fish and international specialties.

Holiday Afternoon Tea at Mint

The unmissable Afternoon Tea will be held on December 24 and 25, 2022 with a selection of sweet and savoury canapés inspired by Christmas themes.

On New Year Eve, experience a “White Afternoon Tea” inspired by frosted decorations with a sumptuous selection of gourmet holiday items.

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