Tuesday, June 22, 2021
Kerala Tourism would launch a novel “In-Car Dining” facility that will serve food to travelers inside their vehicles. This move aims to revive eating out culture that was affected during the Covid-19 pandemic.
Considering the need to minimize the health risks while eating in public spaces in the midst of the Covid-19 pandemic, the Kerala Tourism Development Corporation (KTDC) will soon initiate the ‘In-Car Dining’ facility.
Kerala’s Tourism Minister, PA Mohamed Riyas said that this initiative would allow customers to remain in their parked vehicles and place their orders at KTDC’s Aahaar Restaurants, which will reach the customers in their vehicles.
“The scheme is being implemented considering public safety hazards. We are expecting that the initiative will help the tourism industry to pick up after the second wave of the pandemic,” said minister Riyas. Initially, select KTDC restaurants will carry out the scheme, he added.
The minister also announced the renovation of KTDC hotel chains, under the project ‘Mission Facelift’ after categorizing them on a priority basis.
The ministry is also planning to set up floating restaurants in selected destinations across the state on the lines of the one at Veli in Thiruvananthapuram.
Tags: kerala tourism
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