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Luxury Mother’s day dining: Pavyllon London’s Michelin-star menu

Saturday, February 10, 2024

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FOUR SEASONS PARK LANE

Celebrate Mother’s Day in style by spoiling Mum with a day filled with joy, laughter, and the finest French cuisine at the recently acclaimed Michelin-star Pavyllon London. This special day offers an exclusive Mother’s Day brunch on Sunday, March 10, 2024.

Esteemed multi-Michelin-starred Chef Yannick Alléno has designed a unique four-course brunch that pays homage to mothers everywhere, served in the welcoming atmosphere of this neighborhood gem.

Begin the culinary journey with a sophisticated prawn cocktail starter, followed by a contemporary take on eggs Florentine. The meal progresses to a magnificent shared beef Wellington with mushroom duxelles that promises to be the highlight of the table. Conclude with a dessert sure to delight anyone with a sweet tooth: the renowned Paris brest praline choux.

This exquisite brunch is available for GBP 85 per person, allowing diners to indulge in the restaurant’s meticulously selected offerings – an ideal tribute to Mum, showcasing the best of modern French gastronomy.

Nestled in the Four Seasons Hotel London at Park Lane, Pavyllon London marks Chef Yannick’s inaugural London establishment. It introduces his sophisticated neighborhood dining concept to the city, merging his modern French culinary artistry with a British flair, all within the luxurious confines of Mayfair, now proudly recognized with a Michelin star.

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