Princess Cruises is welcoming guests with 2018 cruise season to experience Alaska

 Wednesday, May 2, 2018 


Princess Cruise_1 Princess Cruises has welcomed the start of the 2018 Alaska cruise season, offering guests more options to experience the best of the Great Land. Princess Cruises takes more guests to the 49th state than any other cruise line, offering unique itineraries, cruisetour options and new guest experiences that bring the history, people and culture of Alaska to life both on land and at sea.


This summer Princess Cruises has seven ships sailing the region including the newly enhanced Golden Princess. Guests will be able to experience the newly designed restaurant space and menu at Sabatini’s Italian Trattoria; create, play and huddle at the Camp Discovery youth and teen center; and be entertained while watching a variety of the newest movies, shows and concerts on a more technologically advanced Movies Under the Stars screen aboard Golden Princess.


While onboard all ships sailing Alaska this year, guests will encounter a variety of ways to engage in unique Alaska experiences through the award-winning North to Alaska program, featuring the line’s favorite “Cook My Catch,” an exclusive culinary program allowing guests to return from select Princess fishing excursions to have the chef prepare their very own catch of the day. Also offered, the crowd-favorite Puppies in the Piazza, where real Alaska sled dog puppies are brought onboard in Skagway for guests to interact with.


Guests venturing into the interior of Alaska on a Princess cruisetour visiting Mt. McKinley Princess Wilderness Lodge will be some of the first to visit the lodge’s newest addition, a wilderness treehouse built by Pete Nelson of Animal Planet’s hit show “Treehouse Masters.” The treehouse, completed in fall 2017, in conjunction with the line’s Discovery™ partnership, provides a unique perspective of Denali – the tallest mountain in North America.


The treehouse will open its doors to guests looking to take part in unique activities including “Tales from the Sourdough Expedition,” a historic walking tour led by Todd Huston, the first disabled person to break an able-bodied world record in sports by climbing to the highest elevations in each of the 50 United States faster than anyone else. During the walk guests will hear first-hand stories from his journey as well as that of the historic first summit by Pioneer Alaskans in 1910. Guests will also be able to meet with a local Birch tree sap harvesters and enjoy Sappy Hour, a “sweet” look into the process of harvesting this natural product of the boreal forests and products developed from it.


“This year, our guests will be delighted by the newly designed guest experiences highlighting the history of Alaska and its people that adds a unique layer to an already unbelieve cruise vacation,” said Lisa Syme, Princess Cruises vice president.


In addition to new programming on land, Princess debuts a new dining venue at the line’s Kenai Princess Wilderness Lodge, Rod & Reel. The restaurant renovation is the latest enhancement to the lodge located on the Kenai Peninsula, and will offer new menu items for both lunch and dinner.


Guests will also enjoy newly updated Princess-owned rail cars operating on the Alaska railroad, taking travelers between their cruise ship and Princess Wilderness Lodges on the line’s exclusive Direct-to-the-Wilderness rail service, giving them more time to enjoy the Denali-area. The rail journey will now feature forward facing seats in the upper level dome for all guests, and updated interiors allowing guests to sit back, relax and enjoy the scenery surrounding them.



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