Show Mom Love and Gratitude This Mother’s Day with Four Seasons Hotel Philadelphia

Wednesday, April 28, 2021

Celebrate all moms on this special day with flowers from Jeff Leatham, sweet pastries from Executive Pastry Chef Ryan Schmitt, take-away offerings from Vernick Fish and a late-night Spa experience at Four Seasons Hotel Philadelphia that she won’t soon forget.

Night Spa Soiree

Give Mom the gift of wellness at Philadelphia’s first-and-only Forbes Travel Guide Five Star Spa with Night Spa Soiree – an ideal escape for Mom and her loved ones. Night Spa Soiree (starting at USD 3,000) is an experience for up to four people to enjoy an evening of rest and relaxation. Enjoy signature 60-minute massages (choose from Crystal Oil, Swedish, Deep Tissue, Aromatherapy or Mother-To-Be Massage) for the group on the pool deck. After the massage, soak in the view with a Knesko Gold Repair Collagen face mask and lounge by the pool with a complimentary bottle of champagne. Splash into the heated infinity-edge pool, reserved exclusively for this occasion until 1:00 am. Relive the experience with take-home monogrammed Four Seasons Signature Spa Robes and Jeff Leatham floral arrangements for each guest. Call 215 419 5050 reservations. Spa gift certificates are available by clicking here.

Blooming Arrangements

Floral mastermind and Artistic Director Jeff Leatham has created limited edition floral arrangements available for pick-up during Mother’s Day weekend. Choose from “Garden Party,” featuring more than a dozen roses surrounded by white hydrangeas in an antique vase (USD 145); “Rose Garden,” a lush design featuring a mix of hot pink roses and seasonal greens in a geometric black vase (USD 185); or “Lux Jardin,” a stunning bouquet of two dozen vibrant Pink Floyd roses detailed with green hydrangeas in a modern smoky mirrored vase (USD 225). All floral arrangements are available for pre-order via Tock.com with pick up available May 7–9, 2021 from 12:00 noon to 5:00 pm.

The Sweetest Gift

Made to perfection, Chef Ryan and the pastry team have created three pink and rouge-coloured desserts. Guests can enjoy a raspberry rose charlotte made with delicate lady finger cake wrapped around an airy mousse created with organic raspberries and rose water (USD 48). Almost too pretty to eat is the red fruit tart including cherries, strawberries, raspberries and red plums. The 10-inch tart is set in a flaky, all-butter homemade crust (USD 50). Finally, unbox a playful box of ladybug-themed bon bons (box of 9 for USD 24). Available for pre-order via Tock.com with pick up available May 7–9, 2021 from 12:00 noon to 5:00 pm.

Breakfast in Bed

Vernick Fish has created a special Mother’s Day provisions box with the restaurant’s favourite items to enjoy all weekend. Nibble on yellowfin tuna salad; seafood antipasto made with scallops, shrimp and octopus; and arctic char tartare with crispy gaufrette potato chips. A fresh berry tart and cold brew coffee complete the spread. Available on Tock.com

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