Tuesday, January 30, 2024
Get set to dance because modern speakeasy-inspired omakase concept Sushi by Boū, famous for reimagining the omakase experience reveals the latest design with a dosage of stunning disco in Flatiron, New York.
simplevenue, its hospitality group and Michael Sinensky and Erika London, the founders, together with Richie Romero, Partner and Chief Hospitality Officer well-known nightlife and hospitality specialist in 2024 is set to add at least another dozen locations, starting with the development in Chicago at the commencement of the New Year 2024.
Every restaurant brings unbelievable ideas to micro-restaurants that are situated within spaces and remain majorly underutilized in their current locations. Sushi by Boū in America, its flagship brand, modified the sushi counter experience. It provides a contemporary take on the classic Sushi Counter, offering a sight at the busy food culture of Japan, together with a truly exclusive, custom-made culinary experience.
As part of the modified and discovery speakeasy experience related to dining with Sushi by Boū, every location has a personalized theme to provide an exclusive new unforgettable guest experience. Other themes like 90s Hip Hop, the Active ’20s, Disco etc. are also included. The new location of Flatiron will get motivation from the 70s.
Tags: food culture of Japan, nightlife and hospitality specialist, Omakase Experience, stunning disco, Sushi by Boū
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