Published on December 22, 2025

At Dusit Thani Bangkok, Cannubi by Umberto Bombana has been the first Italian restaurant in Thailand that Michelin Star was awarded to in the 2026 edition of The Michelin Guide Thailand. The redefined Dusit Thani, one of Bangkok’s most iconic luxury hotels, housed the restaurant, and the award thus represented a new milestone for the city’s lively dining scene that already had an international reputation as a culinary hotspot.
Renowned for his dedication to refined Italian cuisine, Chef Umberto Bombana, best known for his three-Michelin-starred Hong Kong restaurant, 8½ Otto e Mezzo Bombana, has curated the exquisite dining experience at Cannubi. The Bangkok outpost brings his celebrated philosophy to life, merging traditional Italian cooking with contemporary techniques. Chef Andrea Susto, Bombana’s long-time protégé, ensures that the restaurant’s offerings remain true to Bombana’s vision, while embracing the freshest ingredients sourced both locally and internationally.
Receiving a Michelin Star is a profound moment for the team behind Cannubi by Umberto Bombana, as the award highlights the restaurant’s commitment to culinary excellence and authenticity. This marks an important chapter in Dusit Thani’s history, showcasing their dedication to blending craftsmanship, creativity, and passion in every aspect of their services, particularly their dining options.
The restaurant is located in the newly refurbished Dusit Thani Bangkok, a site that has been transformed to offer guests a blend of modern elegance and traditional Thai heritage. With its prime location, guests can enjoy the stunning view of the hotel’s nine-storey waterfall while dining in an atmosphere enriched with history and charm. The main dining room, decorated with intricate golden teakwood panels preserved from the original Benjarong restaurant, adds to the intimate and exclusive setting that complements the world-class cuisine.
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Cannubi’s dining experience includes seasonal à la carte offerings, tasting menus, and special features like the celebrated white truffle menu, paying homage to Bombana’s reputation as The King of White Truffles. The wine list, which boasts more than 350 handpicked labels, further elevates the dining experience, ensuring that every dish is paired perfectly with the finest wines from Italy and beyond.
Cannubi by Umberto Bombana is not just a place to dine; it’s an embodiment of the soul of Italian cuisine. Each dish is crafted with integrity, respect for exceptional ingredients, and a deep passion for the art of cooking. With Bombana’s guiding philosophy, the restaurant brings authenticity and innovation together, creating an unforgettable dining experience for all guests. The Michelin Star recognition is not just a personal triumph for the team but also a testament to the excellence that defines the reimagined Dusit Thani Bangkok.
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The Michelin Star awarded to Cannubi is the latest accolade in a year filled with recognition for Dusit Thani Bangkok. Since its reopening in September 2024, the hotel has been featured on the prestigious The World’s 50 Best Hotels 2025 list, ranking #60 on the inaugural extended list. This achievement further solidifies the hotel’s position as one of the region’s most outstanding destinations for both business and leisure travelers, with Cannubi by Umberto Bombana playing a central role in enhancing its appeal.
Apart from Cannubi, Dusit Thani Bangkok also offers other remarkable dining options, including Pavilion, Dusit Gourmet, 1970 Bar, and the Spire Rooftop Bar. Each venue provides a unique experience, ensuring that guests are treated to a variety of exquisite culinary delights that cater to diverse tastes.
For those seeking more exceptional Italian cuisine in Bangkok, the city is home to a number of outstanding Italian restaurants that offer top-tier dining experiences:
These restaurants, alongside the Michelin Star-winning Cannubi by Umberto Bombana, contribute to Bangkok’s reputation as a destination for some of the finest Italian dining in Asia.
The Michelin Star awarded to Cannubi by Umberto Bombana is a sign of the exciting evolution of Bangkok’s fine dining scene. With more international chefs and world-class restaurants setting up shop in the Thai capital, the city is quickly becoming a hub for gastronomic excellence. As the restaurant scene continues to grow and evolve, visitors can look forward to even more exceptional dining experiences that showcase global culinary traditions with a unique Thai twist.
For now, Cannubi by Umberto Bombana remains a must-visit dining destination, offering not only extraordinary Italian cuisine but also a sense of history, artistry, and dedication to craftsmanship that defines the very best of both Italian and Thai cultures.
The Michelin Star given to Cannubi by Umberto Bombana is proof of the restaurant’s supremacy and the wonderful mix of cultures in Italy and Thailand. This recognition firmly establishes Dusit Thani Bangkok as the region’s top culinary spot and provides a strong motive for locals and tourists alike to enjoy the unforgettable dining experience. Moreover, with stunning Italian restaurants in Bangkok, food enthusiasts can have a taste of Italy’s rich flavors and at the same time feel the vibrant spirit of this amazing city.
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