Celebrate Spring in Style: Discover Special Offers at Four Seasons Hotel Washington, DC

Wednesday, March 27, 2024

Experience the enchanting allure of spring in Washington, DC with an invitation from Four Seasons Hotel. Delight in the sight of cherry blossoms adorning the Bourbon Steak courtyard, providing a serene escape from the bustling Capital City. Discover the vibrant charm of the Nation’s Capital as it blossoms into a picturesque panorama, adorned in shades of pink.

Pink Power Dinner

Join Bourbon Steak for an exclusive culinary affair celebrating Women’s History Month on March 28, 2024, honoring the influence of women in the culinary world. Executive Chef Quentin Welch welcomes esteemed chefs Scheyla Acosta from La Bonne Vache and Michelle Poteaux from Bastille for an exquisite four-course dinner on the patio. Curated by the sommelier team, indulge in unique wines from female winemakers, with proceeds benefiting Les Dames d’Escoffier DC Regional Chapter. Reserve your spot online.

Bourbon Steak Bar

Indulge in a seasonal selection of innovative cocktails crafted by Lead Bartender Engidawork Alebachew. Try the Power of Pink, a refreshing blend of strawberry-infused vodka, goji berry liqueur, house-made orgeat, and lime juice, served over a large cube and adorned with edible flowers. Chef Welch unveils a dish inspired by spring, showcasing snapper crudo, accompanied by tart cherry leche de tigre, crisp Granny Smith apples, and fragrant cilantro.

Spring Spa Experience

Under the guidance of Spa Director Erin Meyer, The Spa offers unparalleled relaxation in sumptuous Spa Suites.

Revel in the Japanese Cherry Blossom ritual, an 80-minute treatment beginning with a delicate cherry blossom-infused scrub to unveil soft, radiant skin. Followed by a rice buff and lime oil application for rejuvenation, the experience concludes with the richness of plum silk cream, inspired by Japanese traditions.

The Cherry Blossom Facial offers a rejuvenating organic treatment with a luxurious cherry enzyme peel, gentle on the skin. Enhanced by the essence of cherry blossom season and a tranquil ambiance, the facial includes a gua sha facial massage and nourishing plum blossom hand massage.

Spring Brunch at Seasons

Celebrate cherry blossom season with a Pan-Asian culinary journey at Seasons. Indulge in poke bowls, house-roasted Peking duck, hand-crafted sushi rolls, and a selection of Sunday Brunch classics. Treat yourself to a dessert room filled with spring confections crafted by Executive Pastry Chef Ashish Thalakkat and the pastry team.

Complementing the season, Seasons presents a new cocktail lineup including the refreshing Tidal Basin Sling featuring Tanqueray, Cointreau, tart cherry, yuzu, and lime soda.

Seasons Cherry Blossom Tea

Experience one of Washington, DC’s finest afternoon teas every Saturday at Seasons. With bubbles, bite-sized delights, and delicate petit-fours, savor a regal twist on the classic afternoon tea led by Executive Pastry Chef/Tea Sommelier Ashish Thalakkat.

“We have created a tea service that honours the beauty of Washington, DC in spring,” says Thalakkat. Cherry blossom desserts crown a sumptuous tea service served every Saturday from 11:30 am to 2:30 pm.

The Boutique

This season, guests can discover a range of thoughtfully curated gifts with a DC cherry blossom theme at The Boutique. From spa products to cherry blossom tree kits, as well as tumblers, teas, luxury stationery, and elegant Four Seasons home products, there’s something to delight every visitor.

Experience the essence of spring at Four Seasons Hotel Washington, DC. Click here to explore our special offers.

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