Published on November 22, 2025

Uttar Pradesh (UP), one of India’s most historically rich and culturally diverse states, is taking significant strides in eco-tourism development, particularly in areas surrounding the Dudhwa National Park and Katarniaghat Wildlife Sanctuary. Under the leadership of Chief Minister Yogi Adityanath, the state government has launched a series of initiatives to enhance its eco-tourism offerings, focusing on the unique Tharu tribe, local cuisine, and wildlife safaris. These developments, which include the promotion of Tharu Thali and the construction of Chandan Chowki Shilpgrams, aim to offer tourists an authentic and immersive experience in UP’s pristine natural environments.
As part of this ambitious plan, the Uttar Pradesh Eco-Tourism Development Board has proposed expanding existing boat safaris on the Gerua River, located in the Katarnia Ghat Wildlife Sanctuary, situated at the Uttar Pradesh-Nepal border. This will significantly boost the region’s tourism infrastructure and accommodate the growing demand for sustainable, nature-based travel. Additionally, the proposed “Anubhav-Tharu Culture” scheme will preserve and showcase the cultural heritage of the Tharu community while simultaneously providing economic opportunities for local residents. With these exciting developments, Uttar Pradesh is poised to become a leading eco-tourism destination in India, attracting nature lovers, culture enthusiasts, and eco-conscious travelers alike.
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Uttar Pradesh has long been known for its cultural and religious significance, but in recent years, it has taken a bold step towards promoting eco-tourism in some of the state’s most remote and biodiverse regions. This initiative focuses on enhancing the tourism experience at Dudhwa National Park and Katarniaghat Wildlife Sanctuary, both of which are rich in wildlife and natural beauty. The state government aims to develop these areas into eco-tourism hubs, where visitors can enjoy nature safaris, cultural experiences, and local cuisine that reflects the region’s heritage.
One of the key elements of Uttar Pradesh’s eco-tourism initiative is the promotion of Tharu Thali, a traditional meal that showcases the culinary expertise of the Tharu tribe. Prepared using local herbs, grains, and spices, the Tharu Thali offers tourists an authentic taste of the region’s agricultural bounty and tribal culinary traditions. The Uttar Pradesh Eco-Tourism Development Board has worked with hotel and resort operators in the region to make Tharu Thali a staple in the menus at all accommodations, ensuring that every visitor has the opportunity to taste this unique dish.
Another exciting proposal under Uttar Pradesh’s eco-tourism development plan is the expansion of the boat safari facility at the Gerua River, located in the Katarnia Ghat Wildlife Sanctuary. The Gerua River, which flows along the Uttar Pradesh-Nepal border, is known for its tranquil waters and rich biodiversity. The eco-tourism development board has proposed the addition of two more boats to the current fleet, effectively doubling the capacity for boat safaris. This expansion will not only accommodate the growing number of eco-tourists visiting the sanctuary but will also ensure that the river safari experience is more accessible and comfortable for all visitors.
In addition to wildlife safaris and culinary experiences, Uttar Pradesh is focusing on cultural tourism by promoting Chandan Chowki Shilpgram. This Shilpgram (crafts village), located in the Dudhwa region, will serve as a showcase for the skills and arts of the Tharu and other tribal communities in the region. Although the Chandan Chowki Shilpgram has been built by the Tribal Development Department, it has not yet been fully operational. The eco-tourism development board has proposed redeveloping the site into a cultural hub where tourists can enjoy handicraft exhibitions, workshops, and cultural programs.
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The development of eco-tourism in Uttar Pradesh is not only focused on attracting tourists but also on fostering inclusive growth for local communities. The Anubhav-Tharu Culture scheme and the Chandan Chowki Shilpgram project are designed to create new employment opportunities and promote economic upliftment for local tribes. This includes training programs for young people and women from the Tharu community, teaching them the art of hospitality and food preparation, which will empower them to contribute to the tourism industry.
Uttar Pradesh’s focus on eco-tourism, through initiatives like the promotion of Tharu Thali, expansion of boat safaris, and the development of Chandan Chowki Shilpgrams, marks a significant step towards sustainable tourism. By emphasizing cultural heritage, wildlife conservation, and community involvement, the state is creating a unique, inclusive tourism experience that benefits both visitors and local communities. As these initiatives take shape, Uttar Pradesh is well on its way to becoming a prominent eco-tourism destination, providing a model for other regions to follow.
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