Fauchon L’Hotel Kyoto launching sake engagement experience

Wednesday, January 17, 2024

In order to present visitors with the prospect to relish a reliable Japanese traditional understanding, Fauchon L’Hotel Kyoto is introducing a sake engagement experience. Shaped in association with Tsuki no Katsura, which is a 350-year-old sake brewery in Fushimi, Kyoto, this exclusive bundle offers a delving into the past and palate of Japan’s iconic fermented rice wine while relishing the five-star extravagance of Japan’s first gourmet hotel.

This new partnership signifies FAUCHON L’Hotel’s attitude to join hands with first-class, well-known brands in the city of each hotel to present genuine local transmitters to customers. FAUCHON is an extraordinary curator of the finest products and mechanisms to recognize first-rate epicurean stuffs via local finding with the purpose of offering the finest food and beverage choices through amazing combinations. 

Undertakings like this deliver a chance for tourists to know about Kyoto’s food-related customs and tradition as curated by the gourmet food brand FAUCHON. The Fauchon L’Hotel Paris will also present Tsuki no Katsura sake on its fare for visitors to experience.

Visitors staying at the hotel, but not buying this package, also have the chance to buy the sake savoring experience at Le Bar FAUCHON for 3,000JPY or the Chef Omakase Course and Sake pairing dinner for 28,000JPY for every person.

« Back to Page