La Terrazza at Hotel Eden in Rome Receives Michelin Star for Culinary Excellence in 2025

Published on December 9, 2025

By: Tuhin Sarkar

La Terrazza at Hotel Eden in Rome has been awarded a prestigious Michelin star, cementing its place among Italy’s leading restaurants. This recognition comes just 18 months after executive chef Salvatore Bianco joined the team and reflects the restaurant’s exceptional culinary vision. La Terrazza, perched on the top floor of the luxurious Hotel Eden, offers stunning views over Rome, alongside an unforgettable dining experience. The Michelin star is a testament to the restaurant’s commitment to innovation, blending Italian tradition with avant-garde techniques. It highlights Bianco’s distinctive Mediterranean-inspired cuisine, which has captured the hearts of diners and critics alike.

Michelin Star Achievement for La Terrazza at Hotel Eden
La Terrazza’s Michelin star is a significant achievement, marking the restaurant’s rapid rise to fame since Bianco’s appointment. The award reflects the restaurant’s dedication to excellence, blending Mediterranean flavours with innovative techniques. Bianco, a celebrated chef with a history of Michelin success, has transformed La Terrazza into one of the most exciting dining destinations in Rome. The star also highlights the restaurant’s ability to connect with both local and international guests, offering a menu that reimagines Italian cuisine with fresh, dynamic interpretations.

Salvatore Bianco’s Vision for La Terrazza
Salvatore Bianco’s culinary journey has been defined by creativity and a commitment to preserving Italian traditions while pushing the boundaries of innovation. Bianco, who previously earned a Michelin star at Il Comandante in Naples, brings a fresh perspective to La Terrazza, crafting dishes that tell stories through ingredients, landscapes, and memories. His guiding philosophy of “the avant-garde of the past” is central to his approach, blending historical flavours with contemporary techniques. This unique vision has earned him recognition in the culinary world, and the Michelin star further affirms his exceptional talent.

Signature Dishes That Define La Terrazza
At La Terrazza, Bianco offers two tasting menus that reinterpret Italian culinary traditions in a contemporary style. Dishes such as spaghetti with acorns, roasted coffee, Kentucky tobacco, and barley, as well as pigeon with persimmon kimchi and chestnuts, are emblematic of his creative approach. These signature dishes combine local ingredients with global influences, resulting in a dining experience that is both familiar and innovative. Bianco’s commitment to quality and creativity shines through in every dish, making La Terrazza a standout dining destination in Rome.

Bianco’s Mediterranean Culinary Identity
Bianco’s cuisine is deeply rooted in Mediterranean traditions, with a focus on sourcing fresh, high-quality ingredients. His dishes are inspired by the landscapes, memories, and flavours of the Mediterranean, yet infused with modern culinary techniques that elevate each bite. The combination of these influences creates a dining experience that is both contemporary and nostalgic, offering guests a unique taste of Italy’s culinary heritage. This dedication to Mediterranean flavours has helped La Terrazza earn its Michelin star, showcasing Bianco’s ability to balance tradition with innovation.

The Role of La Terrazza’s Atmosphere in its Success
The atmosphere at La Terrazza is just as important as the food itself. With its stunning views over Rome, the restaurant provides an unforgettable setting for diners. Whether you’re enjoying a romantic dinner, celebrating a special occasion, or experiencing the flavours of Italy, La Terrazza offers an intimate yet grand atmosphere. The top-floor location of the restaurant allows guests to take in panoramic views of the Eternal City while enjoying exceptional service and world-class cuisine. This combination of great food and an incredible setting makes La Terrazza a truly exceptional dining experience.

Hotel Eden’s Dedication to Culinary Excellence
Hotel Eden’s commitment to culinary excellence is evident in its support for La Terrazza and Bianco’s innovative approach to dining. As part of the Dorchester Collection, Hotel Eden offers a luxurious setting for guests to enjoy not only world-class accommodations but also fine dining at La Terrazza. The hotel’s dedication to providing a complete luxury experience is reinforced by the Michelin star, which affirms the hotel’s position as one of Rome’s premier hospitality destinations. Guests can now experience the best of both worlds: luxurious stays and exceptional cuisine, all in the heart of one of the world’s most beautiful cities.

La Terrazza’s Michelin Star: A Testament to Hard Work and Dedication
For Bianco and the entire team at La Terrazza, the Michelin star is not just a recognition of culinary achievement; it’s a testament to the hard work and dedication that goes into every dish. From carefully sourcing ingredients to perfecting each recipe, every aspect of the dining experience at La Terrazza reflects a passion for food and hospitality. This award is a celebration of the team’s commitment to excellence and their ability to create a dining experience that is both innovative and deeply rooted in tradition. It marks the beginning of a new chapter for La Terrazza and sets the stage for future success.

La Terrazza’s Michelin Star: A Milestone for Rome’s Dining Scene
The Michelin star awarded to La Terrazza is a significant milestone for the Rome dining scene. With this recognition, the restaurant joins a select group of Michelin-starred establishments in the city, further enhancing Rome’s reputation as a global culinary destination. The star also highlights the growing trend of high-end restaurants in Rome that are redefining Italian cuisine with modern twists and creative presentations. As La Terrazza continues to push the boundaries of Italian dining, it is poised to become a must-visit destination for food lovers from around the world.

Looking Ahead: The Future of La Terrazza and Hotel Eden
As La Terrazza celebrates its Michelin star, it looks to the future with excitement and anticipation. Bianco’s continued focus on innovation, quality, and sustainability will ensure that La Terrazza remains a leader in the global culinary scene. With a growing reputation for excellence and a strong commitment to providing an unforgettable dining experience, La Terrazza is poised for continued success. The Michelin star is just the beginning, and as the restaurant continues to evolve, it will undoubtedly inspire future generations of chefs and food enthusiasts.

A Bright Future for La Terrazza at Hotel Eden
The Michelin star awarded to La Terrazza at Hotel Eden is a remarkable achievement that underscores the restaurant’s dedication to culinary excellence. Under the guidance of executive chef Salvatore Bianco, La Terrazza has earned its place among the top dining destinations in Rome. The restaurant’s innovative approach to Italian cuisine, combined with its stunning setting and world-class service, makes it a standout in the city’s vibrant culinary scene. With the Michelin star in hand, La Terrazza is set to continue inspiring diners and shaping the future of Italian fine dining.