Orange Clove Innovates Corporate Catering in Singapore with Tech and Gourmet Sandos

Published on October 18, 2024

Orange Clove, a premier food catering service in Singapore, is redefining industry standards through innovation, technology, and customer-centric strategies. This forward-thinking brand is dedicated to delivering exceptional quality and satisfaction, integrating state-of-the-art technology and offering inventive menu choices tailored for the contemporary corporate environment.

Streamlining Operations with HubSpot CRM

To enhance its customer relations, Orange Clove has adopted HubSpot, an all-encompassing CRM solution, to refine customer interactions and improve overall service delivery. This platform facilitates effective communication, simplifying processes from order taking to post-event feedback, ensuring that every client receives prompt, tailored service that addresses their specific needs.

Innovative Sando Menu for Corporate Gatherings

Orange Clove has expanded its offerings to include a sophisticated Halal sando menu, catering to the eclectic tastes of Singapore’s corporate sector. These sandos are designed for various corporate occasions, such as business meetings and conferences, offering a blend of convenience, flavor, and innovation. This menu not only meets the demand for novel culinary delights but also aligns with the needs of time-strapped professionals, reinforcing Orange Clove’s reputation as a leader in the regional catering market.

Sophie: A Robotic Chef Revolutionizing Event Catering

Further pushing the envelope, Orange Clove introduces Sophie, a robotic chef that prepares fresh laksa to order. This technology not only enhances the catering experience by reducing waste through customizable portion control but also adds an element of interaction and novelty to corporate events, making them memorable and engaging.

Commitment to Sustainability

Sustainability remains a core value at Orange Clove, which is evident in its “Clove for Climate” initiative aimed at promoting environmentally responsible practices. The use of sustainable materials for cutlery and packaging, along with innovations like Sophie the robot chef, showcases their commitment to eco-friendly solutions. Orange Clove is dedicated to continually advancing these practices to provide sustainable, high-quality catering options.

“As a food caterer, our goal is to provide seamless, high-quality catering solutions that not only meet the evolving needs of our clients but also contribute to a more sustainable way of living. By partnering with Orange Clove, companies enjoy catering experiences while actively supporting our shared commitment to creating a greener, more environmentally conscious future,” shared TL Tan, Assistant Director of Sales, Orange Clove Catering.