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Regent Seven Seas Cruises Unveils Exclusive Epicurean Enrichment Studio with Culinary Experiences Aboard Seven Seas Mariner and Seven Seas Voyager

Published on December 6, 2025

By: Tuhin Sarkar

Regenta

Regent Seven Seas Cruises is raising the bar for ultra-luxury cruising with its new Epicurean Enrichment Studio, launching on Seven Seas Mariner and Seven Seas Voyager. This immersive culinary experience promises to bring travelers closer to the authentic flavours and rich histories of the destinations they visit. Starting from 2026, guests will enjoy cooking demonstrations, chef-led shore excursions, and the opportunity to savour regional cuisines with the guidance of Regent’s expert chefs.

This cutting-edge concept, designed by executive chef Kathryn Kelly, blends gastronomic exploration with luxury travel, delivering an unmatched experience at sea. The Epicurean Enrichment Studio will offer guests a deeper understanding of food traditions, offering more than 20 culinary regions to explore through its new offerings. Regent Seven Seas Cruises continues to lead the way in luxury travel by combining culinary expertise with destination immersion to offer experiences that guests will cherish for a lifetime.

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Epicurean Enrichment Studio: A Culinary Revolution at Sea

The Epicurean Enrichment Studio aboard Seven Seas Mariner® and Seven Seas Voyager® is set to redefine culinary exploration on the high seas. This state-of-the-art culinary theatre will offer a range of immersive experiences that connect guests to the very heart of the destinations they visit. Whether mastering spice blends in India or learning about Mediterranean olive oils, the Epicurean Enrichment Studio brings the world’s best culinary traditions right to the table. Designed with the finest details in mind, the culinary theatre will feature a series of specially curated events, including intimate cooking classes and exciting chef-led shore excursions. Guests will have the opportunity to truly immerse themselves in the culinary stories of each port, making every meal a new adventure.

The Five Key Pillars of the Epicurean Enrichment Studio

The Epicurean Enrichment Studio is built around five key pillars, each offering a unique and enriching experience for luxury travelers. The first pillar, the Epicurean Passport Series, is designed to take guests on a culinary journey across more than 20 regions, from Polynesia to Patagonia. This series includes destination-focused lectures and interactive cooking classes that highlight the unique ingredients and flavours of each region. Guests will receive a keepsake passport, stamped upon completing each culinary region, along with recipe handouts to take home. The Chef’s Circle pillar offers participants exclusive access to epicurean trivia competitions, mixology classes, and author-led book readings, all designed to deepen their appreciation for global cuisines.

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Chef-Led Experiences: From the Chef’s Table to Epicurean Enrichment Tours

Guests seeking a more intimate culinary experience can take part in the Chef’s Table program. This programme includes small-group lectures and live cooking demonstrations by Regent’s chefs. The topics range from the art of Mediterranean olive oils to the diverse spices of the world. These interactive sessions allow guests to engage with the chefs, ask questions, and learn culinary secrets firsthand. For those looking to experience food on land, Chef-Led Epicurean Enrichment Tours are designed to connect guests to local culture through food. These tours take guests to vibrant markets, renowned vineyards, and authentic kitchens where they can witness the preparation of regional dishes and learn about the local food culture.

Chef-Hosted Dining: A Luxurious Culinary Experience at Sea

For a truly exclusive experience, the Chef-Hosted Dining pillar offers small, invitation-only dinners hosted by Regent’s culinary team. Limited to just eight guests per session, this intimate experience allows diners to enjoy a multi-course meal prepared by the chef while learning about the ingredients, techniques, and culinary traditions behind each dish. This special dinner experience is the epitome of luxury cruising, blending exceptional cuisine with personal stories from the chefs. The evenings begin with a cocktail hour and culinary insights, followed by an exquisite meal, providing guests with an unforgettable dining experience that connects them to the essence of the destination.

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Refurbishments: A Multi-Million-Dollar Upgrade for Seven Seas Mariner® and Seven Seas Voyager®

Both Seven Seas Mariner® and Seven Seas Voyager® are undergoing extensive refurbishments as part of Regent’s commitment to offering world-class luxury. The ships will be transformed into floating culinary hubs, featuring redesigned spaces like Stars’ Lounge and Club.com internet space to accommodate the new Epicurean Enrichment Studio. These updates are part of Regent’s ongoing effort to provide its guests with the most luxurious and immersive travel experiences. The multi-million-dollar upgrades reflect the company’s dedication to continually enhancing the guest experience, ensuring that the new culinary enrichment programmes are offered in the finest surroundings.

An Unmatched Culinary Journey Aboard Regent Seven Seas Cruises®

Regent Seven Seas Cruises® is continuing its legacy of providing the most exclusive and immersive experiences on the high seas. With the launch of the Epicurean Enrichment Studio, the company is offering luxury travelers a deeper, more meaningful connection to the destinations they visit. Whether through cooking demonstrations, interactive culinary tours, or intimate chef-hosted dinners, every element of the new programme is designed to offer guests a richer understanding of global cuisine. As travel becomes more experiential, Regent Seven Seas Cruises® has set the bar for what luxury cruising can offer, combining exceptional culinary experiences with the very best in luxury travel.

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