Rosewood Miramar Beach stands out with triple Five Star Forbes Rating

Thursday, February 8, 2024

Rosewood Miramar Beach, nestled along one of the world’s most exclusive coastlines, proudly announces its recognition as a Five-Star destination, according to the 2024 Forbes Travel Guide Star Rating list. Renowned for its luxurious amenities, the resort boasts a Five-Star spa, Sense, a Rosewood Spa, and a Five-Star dining experience at Caruso’s. This prestigious accolade highlights the resort’s unwavering dedication to exceptional service, unparalleled accommodations, and superior facilities. Since its establishment in Montecito, California in 2019, the resort has consistently upheld these standards, marking its upcoming 5-year anniversary on March 1st as one of only 15 properties worldwide, and one of just 5 in the U.S., to hold the esteemed triple Five-Star title.

“The triple Five-Star accolade is the culmination of years of hard work and dedication from our best-in-class team – we have been committed from day one to creating one of the most exceptional resorts in the world,” said Corinne Verdery, CEO of Caruso. “We’re honored by this esteemed recognition which celebrates Miramar’s unparalleled experience, one that is befitting of the resort’s incomparable setting and history.”

Annually, the expert inspectors of Forbes Travel Guide embark on global journeys, anonymously appraising hotels, restaurants, and spas against 900 meticulous criteria. Properties that demonstrate excellence in every aspect receive top honors. Forbes Travel Guide’s recognition remains an industry standard, highly esteemed by consumers. This latest accolade not only acknowledges Rosewood Miramar Beach as one of the nation’s premier luxury resorts but also solidifies its standing as a leading destination for wellness and culinary experiences.

“We are beyond proud of the team and honored to receive the coveted triple Five-Star Forbes rating,” said Philipp Posch, Vice President of Hospitality of Caruso. “This achievement would not have been possible without our extraordinary team and the Montecito community who make Miramar so special.”

This year marks the fourth consecutive year that Sense, A Rosewood Spa, located at Rosewood Miramar Beach, has been honored with this prestigious award. The spa’s dedicated team of wellness professionals has curated a serene sanctuary for guests, drawing inspiration from the local environment and indigenous practices. Continuously innovating, the spa introduces new initiatives to enhance the guest experience. Designed to promote deep relaxation and prioritize sleep within the realm of overall wellness, these bespoke treatments include a massage infused with sleep-inducing aromatherapies, a Gua Sha Tension Release facial, and a percussion massage featuring CBD elements. This proactive approach to addressing evolving consumer preferences and industry trends distinguishes the spa team at Rosewood Miramar Beach.

We could not be more thrilled to be featured as a triple Five-Star resort on Forbes Travel Guide’s prestigious 2024 Star Rating List,” said Rick Fidel, Managing Director at Rosewood Miramar Beach. “Since our opening five years ago, we have been passionate about providing the absolute best experience for our guests. Our personalized approach to service and our commitment to providing unparalleled amenities in a beautiful setting have firmly established Rosewood Miramar Beach as a leader in the hospitality space. To also be celebrated for our spa and culinary offerings makes this recognition even more rewarding.”

In a groundbreaking achievement, Caruso’s, the Michelin-awarded restaurant at the Resort, receives its inaugural Forbes Five-Star recognition. Nestled above the Pacific Ocean along the American Riviera, Caruso’s draws inspiration from the vibrant flavors of Southern Italy, showcasing premium ingredients sourced from the region’s fertile landscapes and local waters. Helmed by Chef Massimo Falsini, the Executive Chef of Rosewood Miramar Beach, Caruso’s attributes this accolade to the dedicated efforts of its talented team and esteemed suppliers. Chef Falsini expresses profound gratitude for being counted among the state’s culinary elite, acknowledging Forbes’ role in championing California’s gastronomic excellence.

Caruso’s stands as one of only six restaurants on the Central Coast to boast a one-star rating. Additionally, the restaurant proudly holds a MICHELIN Green Star, underscoring its commitment to sustainability and environmental stewardship. Noteworthy initiatives at Caruso’s include partnerships with esteemed seafood industry nonprofits like Ocean Wise, Monterey Bay Aquarium, and the James Beard Foundation’s Smart Catch program, aimed at promoting ocean health and sustainability. The restaurant also collaborates with the City of Montecito for a compost program supporting local farms, implements upcycling practices to reduce waste, and utilizes stainless steel tanks for oil distribution to minimize glass usage. Furthermore, Caruso’s exclusively features California-grown heritage grains for flour in its recipes and prioritizes hyperlocal sourcing, supporting Central Coast ranchers, farmers, and purveyors. Notable collaborators include renowned diver Stephanie Mutz for sea urchin and spot prawns, Morro Bay Abalone, and Hope Ranch Mussels from Santa Barbara.

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