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Sakura magic Four Seasons Tokyo Otemachi Experience

Wednesday, March 6, 2024

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Experience the enchanting allure of sakura this spring at Four Seasons Hotel Tokyo at Otemachi. As cherry blossoms bloom across Tokyo, the city transforms into a picturesque wonderland of pink and white, perfect for indulging in the Japanese tradition of Hanami.

Experience the enchanting allure of sakura this spring at Four Seasons Hotel Tokyo at Otemachi. As cherry blossoms bloom across Tokyo, the city transforms into a picturesque wonderland of pink and white, perfect for indulging in the Japanese tradition of Hanami.

From beautifully adorned rooms to delectable seasonal treats and cocktails, Four Seasons sets the stage for a floral-themed journey like no other. Guests can partake in sakura-themed activities at THE SPA, explore nearby cherry blossom spots, and enjoy gourmet picnics beneath blooming trees.

Perched above the bustling streets of Tokyo, Four Seasons Hotel Tokyo at Otemachi offers breathtaking views of cherry blossom canopies in the Imperial Palace Gardens. With direct access to Tokyo’s subway system via Otemachi Station, guests can easily explore the city’s various sakura-viewing locations.

In-Room Sakura Experience:
Immerse yourself in the beauty of cherry blossoms with a private sakura viewing experience in your room or suite. Choose from several varieties of sakura that bloom at different times, ensuring a prolonged Hanami experience even after the city’s sakura season nears its end.

Starting from JPY 30,000
Reservations open from March 1, 2024
Reservations accepted up to 2 weeks in advance with a cancellation fee applicable
For reservations, call 03-6810-0600

Sakura Wellness Retreat:
Indulge in a rejuvenating sakura-themed spa treatment featuring a healing foot bath followed by a full-body massage using THE SPA’s signature sakura oil blend. Feel tension melt away as you enjoy the calming benefits of rose quartz and volcanic basalt rocks.

JPY 60,700 for 90 minutes
For reservations, call 03-6810-0660

Sakura Car Drop Off Service:
From March 20 to April 5, 2024, enjoy complimentary drop-off service to popular Hanami spots around the hotel, including Chidorigafuchi, Kitanomaru Garden, and Edo Sakura Street.

Drop-off service available from 11:00 am to 7:00 pm
Seats up to six guests per trip; first-come, first-served basis; no reservations accepted
Meet at the entrance hall at 1F for the next available drop-off

Spring Afternoon Tea:
Delight in a seasonal Afternoon Tea experience at THE LOUNGE, featuring a selection of Japanese-French fusion delicacies infused with sakura flavors. Indulge in the Cherry Blossom Cake and savory creations by Chef Kensuke Kuse.

March 1 to April 30, 2024
Three seatings available; prices starting from JPY 7,800 on weekdays and JPY 9,800 on weekends, including premium Japanese teas
For reservations, call 03-6810-0655 or book online

Cherry Blossom Cocktail:
Toast to Tokyo’s iconic cherry blossoms with the Someiyoshino cocktail, blending cherry blossom liqueur with citrus, Japanese rice shochu, and sake.

JPY 3,300 at VIRTÙ

Italian Culinary Series:
Embark on a culinary journey through Italy with Autostrada del Gusto at PIGNETO, highlighting regional specialties. Enjoy Venetian-inspired dishes like Squid Ink Risotto infused with cherry blossoms.

March 1 to April 30, 2024
JPY 16,000

Hanami Picnic Basket:
Experience Hanami like a local with a gourmet picnic basket filled with sweet and savory treats, available exclusively for in-house guests.

JPY 6,000

Takeaway Neapolitan Pizza:
Indulge in authentic Neapolitan pizzas from PIGNETO during sakura season, perfect for enjoying during your blossom-viewing outings.

Starting from JPY 2,900; pick-up available daily
For reservations, call 03-6810-0655

Spring Specials:
Discover more seasonal delights at Four Seasons, including alfresco dining at the Sky Terrace and a special four-hands dining experience featuring Michelin-starred chefs.

Alfresco Dining at the Sky Terrace: Opening in April, enjoy stunning views of the city while indulging in breakfast, lunch, or dinner.

Michelin Starred Spring Feast: Experience a unique culinary collaboration between Chef Guillaume Bracaval and Chef Arnaud Dunand Sauthier, showcasing French delicacies with a Savoie twist.

JPY 50,000
April 25-26, 2024, from 6:00 pm onwards

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