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To enhance inbound travel and improve international awareness of the local produce from the region, Akita Prefecture, Japan, will embark on a promotion campaign in Taiwan and Hong Kong with a high-powered delegation headed by Akita Governor Kenta Suzuki between 19th and 23rd July 2019, in order to market the area for inbound tourism and improve exports of their produce.
The objective of the exercise is to increase inbound tourism by increased use of chartered flights from the region of Akita to other parts of the world, but also market the importance of their local produce, among which Akita beef, Shirakami Negi scallions, and Japanese sake are mentioned. This represents Japan’s overall policy of expanding tourism through regions.
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Taiwan and Hong Kong remain important markets for Japanese regional tourism because of their strong travel links, cultural connections and interest in Japanese food, nature and traditional experiences. Through the promotional visit, Akita aims to increase awareness among travellers seeking destinations beyond Japan’s most visited urban areas.
Regional governments across Japan are increasingly focusing on international tourism campaigns to distribute visitor demand more evenly and encourage travellers to explore rural destinations. Akita offers a different tourism experience compared with major Japanese cities, featuring natural landscapes, traditional culture, seasonal attractions and locally produced food and beverages. By presenting these assets directly to overseas audiences, the prefecture hopes to create stronger travel demand and develop long-term relationships with tourism partners in Taiwan and Hong Kong.
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A central focus of the mission is promoting charter flight opportunities between Akita and overseas markets. Improved air connectivity plays an important role in regional tourism development because direct or seasonal charter services can make lesser-known destinations more accessible to international travellers.
For many visitors, flight availability is a major factor when choosing holiday destinations. Increasing charter operations can help travel companies create new packages while giving visitors easier access to regional attractions. Akita’s approach reflects a broader trend among Japanese prefectures that are working with airlines, travel operators and tourism organisations to create new international routes. By strengthening aviation links with Taiwan and Hong Kong, Akita aims to improve its position as an accessible destination for Asian travellers.
Alongside tourism promotion, the delegation will focus on expanding international opportunities for Akita’s high-quality regional products. Among the products being promoted are Akita Beef, Shirakami Negi scallions and locally produced Japanese sake. Food culture has become an increasingly important part of destination marketing, with travellers often choosing locations based on authentic culinary experiences and regional specialties.
Akita’s agricultural and beverage products represent the prefecture’s natural environment, traditional production methods and local expertise. By introducing these products to overseas markets, the mission aims to strengthen both tourism appeal and commercial opportunities. Visitors who experience local food and beverages during their travels often become future ambassadors for destinations, creating connections between tourism and international trade.
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The promotional mission demonstrates Akita’s integrated approach to international growth by linking tourism development with regional economic expansion. Tourism and exports often support each other. Visitors who discover local products during their trips may create future demand in overseas markets, while strong international recognition of regional brands can encourage more travellers to visit.
By promoting both destinations and products, Akita aims to create a broader international identity. The strategy supports local producers, hospitality businesses and tourism operators by increasing visibility among overseas consumers. Regional destinations worldwide are increasingly using similar approaches, combining cultural experiences, food promotion and business partnerships to strengthen their global competitiveness.
Akita’s appeal is closely connected with authentic Japanese experiences, including traditional culture, nature, seasonal attractions and regional cuisine. The prefecture provides opportunities for travellers interested in exploring Japan’s rural landscapes and local communities.
Promoting these experiences in Taiwan and Hong Kong could help Akita attract visitors looking for more personalised and immersive journeys. Modern travellers are increasingly interested in destinations that offer unique stories, local interactions and meaningful experiences rather than only famous landmarks. Akita’s combination of natural beauty, traditional products and cultural heritage provides a strong foundation for this type of tourism.
The Akita mission comes as Japanese regional destinations continue working to increase international visitor numbers following the recovery of global travel. While cities such as Tokyo, Osaka and Kyoto remain highly popular, Japan’s tourism authorities and local governments are encouraging visitors to explore wider regions.
Regional tourism growth can reduce pressure on overcrowded destinations while spreading economic benefits to smaller communities. Akita’s efforts to attract visitors from Taiwan and Hong Kong align with this broader goal of creating a more balanced tourism model. By improving international awareness and connectivity, regional areas can develop stronger tourism industries while preserving their cultural and environmental assets.
The tour carried out by Governor Kenta Suzuki is thus a critical step towards promoting international tourism in Akita through building overseas market linkages. This particular approach to tourism development emphasizes the growth and expansion of the economy in conjunction with increased number of visits by tourists.
The visit brings into view how regional destinations in Japan are now beginning to venture out of the conventional modes of promoting tourism and establishing connections with foreign markets. The search for unique places is still on, and hence the emphasis on nature and food in Akita may go down well with the Taiwanese and Hong Kong visitors.
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Tags: Akita Beef and Japanese sake export promotion, Akita charter flights for international travellers, Akita tourism promotion in Taiwan and Hong Kong, how Akita is attracting overseas visitors, Japan regional tourism beyond major cities
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