Wednesday, November 26, 2025

(Mayakoba, Mexico) On Brazil’s remote northern coast—where steady Atlantic winds draw the world’s best kitesurfers—Casana Hotel has turned motion itself into a philosophy of stillness. Here, “kite-in, kite-out” isn’t just a sport; it’s the rhythm of an ultra-luxury escape that pairs adrenaline with absolute serenity.
A Haven Between Sea and Sky
General Manager Gustavo Camargo calls Casana “a big house delivering ultra-high service.” With just eight bungalows and 88 staff members—nearly five for every guest—the property embodies handcrafted exclusivity. Guests step from their suites directly onto the sand, where the hotel’s private kite school waits to launch them into the surf within minutes.
Advertisement
Yet adventure is only part of the story. Casana’s focus on wellness, health, and personalized living appeals as much to families and wellness travelers as to seasoned globetrotters used to brands like Aman and Six Senses.
Luxury Rooted in Community
Ninety-five percent of Casana’s team comes from nearby villages, a point of deep pride for Camargo. “We’re there to give our best—but we also give it back,” he says. Through the hotel’s foundation, Casana provides education, environmental programs, and language training in English, Spanish, and French, allowing locals to build hospitality careers without leaving their home region. The hotel’s “Great Place to Work” certification underscores how seriously it takes both staff wellbeing and service excellence.
Personalization as Art Form
Casana does not accept walk-ins. Bookings are made three to six months in advance so the team can learn every detail about a guest—interests, favorite art, music, and even scent preferences. Each arrival is met with a curated environment: a Picasso fan might find subtle décor that nods to the artist; classical-music lovers could walk into their bungalow with their favorite composer already playing.
A dedicated “hosting team” —part concierge, part butler —crafts a daily agenda around those insights. Yoga at sunrise, a boxing session at noon, a private tasting at dusk; guests never have to ask.
Dining Without a Menu
Casana’s gastronomy mirrors its ethos of spontaneity and soul. There’s no fixed menu. The chef consults each guest, creating meals from locally sourced ingredients—often cashew, the region’s emblematic fruit—and pairing them with the day’s freshest catch. Guests are invited into the open kitchen to cook alongside the chef, sip wine at the communal table, and watch each course come to life.
“We want it to feel like your home,” Camargo explains. “Except your home now faces the ocean.”
The culinary team is refining its techniques in pursuit of a Michelin Star, an unusual ambition for a property that hosts only 14 guests at a time.
A Day in Paradise
Camargo describes his ideal itinerary for a close friend: breakfast in the garden with tropical fruit and fresh coffee; a kitesurf session across emerald water; a buggy ride through Lençóis Maranhenses National Park, tracing dunes and lagoons to watch the sun dip behind the horizon. The day ends with an oyster-and-champagne bar, an eight-course tasting menu rich with local flavors, and finally an outdoor cinema projected beside the bungalow—waves as the soundtrack.

More Than a Stay—A State of Being
Casana’s guests often tell the staff they don’t want to leave. “They wish the hotel were their home,” Camargo says with a smile. “That’s when we know we’ve done it right.”
At Casana Hotel, luxury is about immersion. Between wind and water, service and soul, this barefoot Brazilian hideaway gives you a unique experience to indulge in the escape.
Advertisement
Thursday, November 27, 2025
Wednesday, November 26, 2025
Thursday, November 27, 2025
Thursday, November 27, 2025
Thursday, November 27, 2025
Thursday, November 27, 2025
Thursday, November 27, 2025
Thursday, November 27, 2025
Comments: