Four Seasons Singapore Launches Unique Nordic Afternoon Tea

Published on December 30, 2025

Four Seasons Hotel Singapore, a landmark of luxury located in the heart of Orchard Road, is set to introduce a unique culinary experience with the launch of its Nordic Afternoon Tea at One-Ninety Bar. This new offering is a delightful fusion of Swedish traditions and Colombian influences, crafted by Executive Pastry Chef Daniel Windelhed. Combining simplicity with creativity, this afternoon tea experience promises to offer a captivating treat for both locals and international visitors.

The Nordic Afternoon Tea will be available on weekends, from 2:00 pm to 5:00 pm, between January 10 and May 24, 2026. Guests can expect a carefully curated menu, reflecting Nordic warmth and creativity, alongside the hospitality and elegance that Four Seasons is renowned for. The afternoon tea is inspired by the Swedish concept of Fika, where taking time to relax and enjoy simple pleasures is an art form, making it an ideal way to experience the warmth and calm that Singapore offers, even in its bustling urban landscape.

A Fusion of Swedish and Colombian Influences

Chef Daniel Windelhed, who hails from Sweden and was born in Colombia, brings a truly unique perspective to the traditional Nordic tea experience. His multicultural background is reflected in his interpretation of classic Nordic flavours, presenting them in a modern and refined manner. For those unfamiliar with Nordic traditions, the Swedish art of Fika is a celebration of slowing down, indulging in comforting pastries, and savouring the moment a concept perfectly suited for visitors looking for a moment of calm amidst Singapore’s vibrant tourism offerings.

Windelhed’s artistry blends simplicity, balance, and a deep respect for quality ingredients, making the Nordic Afternoon Tea not just a culinary treat but also an exploration of cultural depth. Visitors can indulge in an array of sweet and savoury offerings that pay homage to Swedish heritage, all while experiencing the creative touch that his Colombian roots bring to the table.

Sweet and Savoury Delights for Every Visitor

Guests attending the Nordic Afternoon Tea at One-Ninety Bar will be treated to a variety of classic Swedish pastries, including the famous Princess Cake, which features marzipan, raspberry jam, and diplomat cream. Another standout item is the Summer Tart, made with strawberry and rhubarb compote, accompanied by a delicate vanilla cream. For a truly authentic touch, Windelhed’s house-made Warm Cinnamon Buns, filled with almond paste, will add a sweet, comforting note to the menu.

On the savoury side, guests can enjoy Nordic-inspired offerings like Skagenröra Toast, a classic shrimp salad served on brioche with dill and lemon, and Herring, which is prepared with chives, mustard seeds, egg yolk cream, and pickled onions. These treats are designed to transport visitors directly to the heart of Sweden, showcasing the art of preserving ingredients and balancing flavours in a manner that is both simple and elegant.

A Perfect Complement to Singapore’s Tourism Landscape

Singapore has long been a major draw for tourists, offering a wide range of attractions from cultural landmarks to world-class shopping. The introduction of the Nordic Afternoon Tea further enriches the city’s diverse culinary scene, providing both residents and international visitors with an exciting new way to experience Singapore’s sophisticated dining culture. This experience not only highlights the growing appeal of Singapore as a hub for global culinary experiences but also enhances the city’s status as a vibrant destination for those seeking luxury, relaxation, and innovation.

The hotel’s location in the heart of Orchard Road, one of Singapore’s most iconic shopping streets, makes it an ideal spot for tourists. Combining a relaxing afternoon tea with the opportunity to explore the city’s premium retail and dining offerings, the Nordic Afternoon Tea adds an unforgettable element to any visit.

Craft Cocktails for the Ultimate Afternoon Tea Experience

To further elevate the experience, guests can indulge in a curated selection of craft cocktails designed to complement the flavours of the Nordic Afternoon Tea. Crafted by Beverage Manager Imelda Ng and Head Bartender Sophia Kang, these cocktails include the refreshing Nordic in Var, which combines Aquavit, elderflower, Suze, and bianco vermouth. This bespoke cocktail collection adds an extra layer of sophistication to the tea experience, making it an even more enticing option for those seeking a luxurious and indulgent afternoon.

A Must-Experience for Tourists Visiting Singapore

As the tourism industry in Singapore continues to thrive, the Nordic Afternoon Tea offers another compelling reason for visitors to explore the city’s cultural and culinary offerings. With its combination of traditional Nordic flavours and modern creativity, this afternoon tea is not just a meal, but an experience a unique addition to Singapore’s rich and diverse tourism scene. Whether you are a local resident or a tourist, a visit to Four Seasons Hotel Singapore promises an afternoon of indulgence and relaxation, reflecting the global appeal of this stunning city-state.