Published on July 25, 2024

Ramsay’s Kitchen at Four Seasons St. Louis wins Wine Spectator award for its exceptional wine selection, marking a milestone in culinary and wine excellence.
Just a month after its grand opening, Ramsay’s Kitchen by Gordon Ramsay at Four Seasons Hotel St. Louis has been honored with the Award of Excellence by Wine Spectator magazine. This accolade highlights the restaurant’s extensive and diverse wine selection. Ramsay’s Kitchen stands among just twelve establishments in St. Louis to earn this prestigious award, making it a prime destination for wine enthusiasts seeking exceptional dining experiences with a focus on high-quality wine offerings.
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Wine Spectator magazine, widely regarded as the leading authority on wine, has been a guiding force in the wine world for over forty years. Founded in 1981, the magazine’s Restaurant Awards program is the only global initiative dedicated to restaurant wine service. The Award of Excellence is given to restaurants whose wine lists showcase a thoughtfully curated selection of quality producers, offering a thematic alignment with the menu in both pricing and style.
Ramsay’s Kitchen by Gordon Ramsay, which opened in June, is a partnership with Four Seasons Hotel St. Louis and Horseshoe St. Louis. This is the first restaurant in St. Louis by the multi-Michelin-starred chef, Gordon Ramsay. Drawing inspiration from Chef Ramsay’s international travels, Ramsay’s Kitchen presents guests with a global culinary experience. The restaurant’s acclaimed wine list is prominently displayed in a floor-to-ceiling glass wine wall, a design element that elegantly divides the bar lounge area from the main dining space.
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“Chosen with great care and attention to detail, the Ramsay’s Kitchen wine list reflects the meticulous approach given to every aspect of the dining experience,” says Sarah Landry, the restaurant’s General Manager. “We are honoured to receive this Wine Spectator award and proud to offer a diverse wine list with options that appeal to a broad spectrum of wine aficionados.”
Following a grand opening celebration hosted by Gordon Ramsay, Ramsay’s Kitchen has quickly become a favorite in the city, experiencing remarkable success with over 30,000 reservations since bookings started. Situated on the eighth floor of the Four Seasons Hotel, Ramsay’s Kitchen St. Louis offers stunning views of the iconic Gateway Arch and the Mississippi River. The restaurant, which can seat more than 250 guests, features a spacious layout that includes a bar and lounge, a main dining room with a seasonal patio, two private dining rooms, and the outdoor RK Bar, creating an ideal setting for an unforgettable dining experience. Ramsay’s Kitchen by Gordon Ramsay St. Louis is now open, offering breakfast, lunch, and dinner. Reservations can be made through OpenTable.
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Sunday, November 30, 2025
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Sunday, November 30, 2025
Sunday, November 30, 2025