Wednesday, December 13, 2023
As winter’s chill settles in and the enchanting spirit of holiday celebrations envelops the city, “Le Reve” at The Leela Ambience Gurugram is gearing up to infuse sweetness into your festivities with its special winter delights. Exuding finesse and flavor, the festive additions to the menu promise an indulgent journey through time-honored recipes and delightful surprises to savor.
The culinary journey commences with an array of traditionally crafted cakes and pies. Delight in the richness of the Christmas classic, the “Plum Cake,” meticulously prepared with a blend of fresh butter, caramel, and alcohol-soaked fruits. Alternatively, savor the authentic “Traditional Plum Cake” with Fondant, expertly coated with marzipan and sugar paste. Indulge in the opulence of the “Traditional Plum Pudding,” a timeless dessert infused with alcohol-soaked dry fruits, butter, and spices. Or embrace the Scottish tradition with the “Scottish Dundee Cake,” a harmonious combination of dry fruits, rum-soaked butter, and spices. For those seeking a savory option, the “Mince Meat Pie” beckons, with its flaky shortcrust pastry enveloping a blend of rum-soaked dry fruits, mince, jam, almond flour, and spices.
Symbolizing the warmth and renewal of winter solstice festivities, the Bûche de Noël (Yule Log) takes center stage as a traditional French dessert with rich historical significance. At Le Reve, you can experience an enchanting range, such as the luxurious “Chocolate Hazelnut Praline” featuring layers of dark chocolate genoise, hazelnut praline mousse, and Callebaut 54.5% cocoa Indulge in the sumptuous delight of chocolate ganache, or savor the exquisite “Raspberry Bliss,” skillfully fashioned from French vanilla genoise, Valrhona Opalys cream, and zesty raspberries.
Find cheer in each perfectly baked cookie. Enjoy the Basler Läckerli, a spiced biscuit originating from Basel, Switzerland, or the chocolate and cinnamon-infused Basler Brunsli. Add a touch of fun with “The Christmas Cinnamon Stars” cookies made from almonds, cinnamon, and egg whites, and savor the Gingerbread Cookies, prepared with honey, butter, and ginger powder. Experience an Austrian touch with the crisp and buttery Vanilla Kipferl, nutty crescent-shaped cookies, or indulge in the soft, slightly spicy Bärentatzen, chocolate cookies shaped like bear’s paws. Tantalize your taste buds with the tanginess of the Orange Crackle coated in powdered sugar, or relish the crisp allure of White Chocolate Apricot Biscotti, infused with a delightful blend of apricot, orange, and white chocolate.
Elevate your celebrations with playful and delectable edible chocolate sculptures. These exquisite creations take the form of Chocolate Santa, Chocolate Christmas Tree, and Chocolate Snowman, each meticulously crafted from Callebaut chocolate and filled with an assortment of candies.
Handcrafted, fresh, and brimming with premium ingredients, “Le Reve” brings the finest sweet treats to your table, ensuring your celebrations are filled with extra joy.
Sunday, April 28, 2024
Sunday, April 28, 2024
Sunday, April 28, 2024
