Indulge in Authentic Italian Flavors: Easter Celebration at Andaz Delhi

Wednesday, March 27, 2024

As Easter draws near, Andaz Delhi – Hyatt’s premier luxury and lifestyle hotel in India, extends a warm invitation to guests to revel in a culinary extravaganza at AnnaMaya, their Modern Foodhall. From delightful sweets to an expansive brunch spread, Andaz Delhi has curated an unforgettable Easter experience for you.

On March 31st, 2024, guests are cordially invited to savor an exquisite Easter Brunch, showcasing an enticing array of dishes inspired by Italian culinary traditions. Priced at ₹3,250 per person, the Sunday Brunch package boasts a sumptuous selection featuring culinary delights such as Torta Pasqualina, a Traditional Ligurian Easter Savory Cake, Green Lasagna, and more. The centerpiece of the menu is the tantalizing oven-baked Lamb with Baby Potato and Pan Jus, ensuring a truly indulgent dining affair infused with Italian flavors. For those seeking to elevate their celebrations, a selection of beverages from the alcohol menu is also available. But the festivities don’t end there! In addition to the delectable brunch offerings, Andaz Delhi has curated a plethora of activities for children, including Easter egg hunts and egg painting, adding an extra layer of joy to the occasion.

For aficionados of sweets, AnnaMaya’s pastry shop will showcase special Easter creations from March 26th to March 31st, 2024. Guests can treat themselves to an irresistible assortment of goodies, including Carrot Cake, Easter Eggs, Chocolate Bunnies, and more, with prices starting at ₹480, offering the perfect indulgence to satisfy your Easter cravings.

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