Four Seasons Singapore Unveils Festive Season with New Luxury Stays, Dining and Wellness Experiences

The Four Seasons Hotel Singapore will undergo transformation into a refined holiday destination during the festive season of 2026 with multigenerational stays, family-friendly events, indulgent dining events and wellness programs offered right in the heart of the city. With deep reds, olive greens, champagne gold and ivory colours setting the mood for Christmas and New Year’s festivities, the hotel is situated along Orchard Boulevard.

Designed to facilitate connections and bring families, couples and friends closer together, this holiday program at the Four Seasons Hotel Singapore promises a full-blown luxury holiday experience with spacious residential-style rooms and dining options that include Nobu Singapore, Jiang-Nan Chun and One-Ninety Restaurant.

Residential-Style Suites Designed for Multigenerational Family Escapes

Four Seasons Hotel Singapore is expanding its accommodation options for families travelling together with larger suite layouts designed to provide comfort, privacy and flexibility. The new Three-Bedroom Premier Suite offers 180 square metres of residential-style luxury, featuring:

• Three bathrooms
• Spacious living areas
• Private bar facilities

The suite is designed for extended family stays where guests can spend quality time together while maintaining personal space.

Additional accommodation options include:

• Two-Bedroom Club Suite
• Ambassador Two-Bedroom Suite
• Flexible connecting room arrangements

These options allow families of different sizes to customise their holiday stay while enjoying the service and amenities associated with Four Seasons. The suite concepts reflect a growing luxury travel trend where families increasingly seek larger accommodation spaces that support shared experiences across multiple generations.

Festive Family Fun Package Brings Holiday Activities for Younger Guests

To enhance family stays, Four Seasons Hotel Singapore will introduce the Festive Family Fun package, offering personalised experiences designed for children and families. The package includes:

• Daily breakfast at One-Ninety Restaurant
• Complimentary daily ice cream for children aged 11 and under
• Special in-room amenities
• Cupcake decorating kit
• Private 60-minute pickleball session

The experience combines relaxation with interactive activities, allowing younger guests to enjoy creative moments throughout their stay. From 23 to 29 December 2026, the hotel’s Level 20 Windows East penthouse will host Little Moments of Christmas, a dedicated festive programme featuring:

• Cookie-making workshops
• Treasure hunts
• Holiday singing
• Photos with Santa Claus

The twice-daily programme provides families with additional opportunities to create memorable holiday traditions.

One-Ninety Restaurant Presents Festive Dining and New Year Celebrations

Festive dining will take centre stage across Four Seasons Hotel Singapore’s restaurants, beginning with One-Ninety Restaurant & Bar. The Christmas Day dinner experience will feature seasonal favourites and premium ingredients, including:

• Fresh seafood selections
• Comté-crusted Norwegian salmon
• Oven-roasted Tom turkey

The celebrations will continue into 2027 with a New Year’s Day Brunch, featuring dishes such as:

• Roasted USDA Prime Rib
• Sri Lankan Crab Meat Creamy Bisque

Guests can choose between classic and premium free-flow Champagne packages.

At One-Ninety Bar, holiday-inspired beverages will include:

• Gingerbread Old Fashioned
• Holiday Mulled Wine

The venue will also host a Diamond Midnight New Year’s Eve Countdown, featuring:

• Live DJ entertainment
• Champagne tower lighting
• Midnight balloon drop

Jiang-Nan Chun Offers Cantonese Festive Dining Experience

The MICHELIN-selected Jiang-Nan Chun will present a refined Cantonese dining experience during the festive period. The restaurant’s six-course menu combines traditional Cantonese techniques with contemporary presentation.

Highlights include:

• Mushroom Dumplings with Lava Black Truffle Sauce
• Double-Boiled Chicken Soup with Fish Maw
• Braised Rice with Six-Head South African Abalone

Available for both lunch and dinner, the experience showcases the restaurant’s commitment to preserving Cantonese culinary traditions while introducing modern interpretations. The festive menu provides guests with an elegant alternative to traditional holiday dining.

Nobu Singapore Combines Japanese-Peruvian Flavours With Festive Celebrations

Nobu Singapore will bring its signature Japanese-Peruvian cuisine to the holiday season with specially curated dining experiences. The restaurant will offer a Festive Brunch on 25 and 26 December, featuring:

• Live-station F1 Beef Steak
• Black Cod Butter Lettuce
• Unlimited Chutoro and Salmon sashimi
• Interactive holiday Dessert Room

For New Year’s Eve, Nobu will present an exclusive eight-course Omakase dinner. The menu will include creations such as:

• Karatsuki Scallop with Shiso Salsa
• A5 Wagyu with Aged Balsamic Teriyaki

The experience combines Japanese precision with Peruvian influences, creating a distinctive celebration for guests seeking contemporary luxury dining.

Pool House Offers Relaxed Outdoor Festive Dining

For guests preferring a more casual atmosphere, Pool House will offer a festive alfresco dining experience. The chef-curated menu will include seasonal dishes such as:

• Turkey Roulade
• Celeriac Purée
• Chestnut Stuffing

The relaxed setting provides an alternative holiday dining option while maintaining the quality and service expected from Four Seasons.

Spa Wellness Treatments Provide Seasonal Relaxation and Renewal

During the festive season, the Spa at Four Seasons Hotel Singapore will offer guests opportunities to relax and recharge. Seasonal wellness experiences include:

• 24-Karat Gold Facial
• Shiatsu treatment
• Rejuvenate and Restore package

Their treatments are designed to provide relaxation and renewal during one of the busiest periods of the year. The wellness offerings complement the hotel’s broader festive programme by giving guests space to slow down and reconnect.

Festive Takeaway Collection Brings Four Seasons Flavours Home

Guests wishing to continue the celebration beyond the hotel can explore the Festive Takeaway Collection. The collection brings signature Four Seasons flavours to private celebrations and includes:

• Traditional roasted turkeys
• Comté Cheese-Crusted Salmon
• White Chocolate Cake with Cherry and Pistachio

The pastry team’s signature dessert is presented in a bespoke artistic mould, creating an elegant centrepiece for festive gatherings. The takeaway options allow families and hosts to enjoy luxury dining experiences at home.

Four Seasons Singapore Strengthens Position as Festive Luxury Destination

The festive program for 2026 at Four Seasons Hotel Singapore reflects the changing dynamics of luxury hospitality, with customers requiring more comprehensive offerings that integrate lodging, eating out, relaxation, and family-related activities. The hotel uses spacious suites, innovative workshops, high-quality restaurants, and personal services to create a festive atmosphere centred on connection and celebration.

With its proximity to the shopping and entertainment hub of Orchard Road, the hotel provides tourists a strategic location from which to explore the festivities of Singapore. By bringing together international culinary delights and family-friendly programs, Four Seasons Hotel Singapore further solidifies its position as a luxury festive destination in Singapore.