Yazu Bengaluru Introduces Exclusive Pan-Asian Set Menu Experience Blending Sushi, Sichuan Delights And Signature Cocktails

Yazu Bengaluru has launched The Yazu Experience, a specially designed set menu that showcases the complete journey of the restaurant’s Pan-Asian cuisine in one immersive dining experience. From carefully crafted soups and fresh sushi selections to Sichuan-inspired creations and indulgent desserts, the menu presents a diverse exploration of flavours. Each course is paired with a cocktail selection from the Yazu Origins signature bar programme. Available exclusively for dine-in guests, the experience is priced at ₹1,800 and is offered every Monday to Thursday during both lunch and dinner hours.

Unlike conventional set menus that focus on limited selections, The Yazu Experience delivers a wide-ranging culinary journey across multiple Asian cuisines. The meal begins with a choice of comforting Tibetan Thenthuk broth or a flavourful hot and sour soup, followed by refreshing starters such as Wafu Yasai salad or the traditional Som Tam. The sushi segment introduces diners to Yazu’s signature creations, including the Mexican Roll, Spicy Salmon Roll and Prawn Tempura Roll, highlighting the restaurant’s contemporary approach to Japanese flavours.

The dim sum selection adds another layer of variety, featuring options such as Truffle Mushroom dumplings, Classic Prawn Hargao and the innovative Peruvian Kiwi and Pine Nut Dumpling. These dishes reflect Yazu’s creative interpretation of Asian cuisine by combining traditional techniques with modern flavour combinations.

The experience continues with a selection of bold small plates inspired by Sichuan cuisine. Guests can enjoy dishes including Butter Garlic Sichuan Prawns, Yazu Signature Chicken and Fish in Dark Sichuan Sauce, bringing together rich aromas, spice and depth of flavour. The main course selection further explores Asian comfort food with favourites such as Mapo Tofu and Chicken Lao Gon Ma.

The savoury journey concludes with hearty rice and noodle preparations, including Burnt Garlic Fried Rice and Spicy Korean Ramyun Noodles. To complete the dining experience, guests can choose between desserts such as a smooth Salted Caramel Tart or a refreshing Blueberry Cheesecake, offering a balanced finish to the multi-course menu.

Adding an interactive element to the experience, diners can pair each course with cocktails from Yazu’s signature collection. The menu includes creative beverages such as the Wasabi Martini, Sakura Chan, Western Asia and Democrat. Guests can select individual pours, a two-cocktail pairing option or a four-cocktail medley, allowing them to personalise their beverage journey according to their preferences.

With its combination of diverse Pan-Asian flavours, innovative dishes and curated cocktail pairings, The Yazu Experience presents a complete dining concept designed for guests looking to explore the restaurant’s culinary identity through a single, thoughtfully structured meal.

“We didn’t want to build a ‘set menu’ in the safe, one-size-fits-all sense,” said Pratyush Mohapatra, Chief Sales, Marketing and Brand Officer, Yazu Hospitality. “The Yazu Experience is closer to a tasting menu with real range in it, it asks the kitchen and the bar to actually work together, course by course.”

The Yazu Experience offers guests an opportunity to explore a curated dining journey at Yazu Bengaluru, St Marks Road, Bangalore, where distinctive flavours and an inviting atmosphere come together for a memorable culinary experience.

Available from Monday to Thursday, the experience is designed for guests looking to enjoy a special dining moment during both lunch and dinner hours. It provides a flexible option for weekday indulgence, whether for casual gatherings, business meals or relaxed evenings.

Located in the heart of Bangalore, Yazu Bengaluru brings together contemporary dining elements with carefully crafted offerings, creating an experience that reflects the restaurant’s unique approach to flavour, presentation and hospitality.

Guests can visit Yazu Bengaluru on St Marks Road throughout the week from Monday to Thursday to enjoy this exclusive experience, making it an ideal choice for those seeking a refined weekday dining escape.