Four Seasons Resort Hualalai Celebrates Thirty Years of Luxury Hospitality in Hawaii with Exclusive Culinary Events, Cultural Experiences and Anniversary Celebrations

The Four Seasons Resort Hualalai will celebrate its 30 years in operation with an event held for a whole week in 2026. This event is meant to mark the 30 years of luxury hospitality offered at this luxury resort located on the coast of Hawaii Island in Kona-Kohala region. The event will be held between 25 September and 2 October 2026 and will feature renowned chefs, celebrated artists, wellness, family and resort programmes designed to commemorate the resort’s legacy.

During three decades, Four Seasons Resort Hualalai became one of the well-known resorts in Hawaii, receiving international acclaim, such as Forbes Five-Star Award, being recognized by U.S. News & World Report as No. 1 Resort in the United States, and Condé Nast Traveler’s Triple Crown. The celebration is meant to honor the legacy of this resort, which is committed to celebrating Hawaiian culture, personalized hospitality and unique experiences.

Resort Leadership Celebrates 30 Years of Hualalai Hospitality and Community

The anniversary programme highlights the importance of the resort’s people, including guests, local residents and employees who have contributed to Hualalai’s identity over the past three decades. Charlie Parker, Regional Vice President and General Manager at Four Seasons Resort Hualalai, said the true spirit of the resort has always been shaped by its community and the people who consider Hualalai their home.

The anniversary celebrations are designed not only as a recognition of the resort’s achievements but also as a tribute to the relationships built between guests, team members and the wider Hawaii Island community. Their concept of ohana, meaning family and connection, remains central to the resort’s philosophy. The 30th anniversary programme aims to create shared moments that reflect Hawaii’s traditions while showcasing the evolution of luxury hospitality.

Taste of Hualalai Launch Event Brings Together Culinary Stars and Hawaiian Culture

The anniversary celebrations will begin on Friday, 25 September 2026, with the Taste of Hualalai welcome event, an evening dedicated to Hawaiian cuisine, creative cocktails and cultural entertainment. Hosted on the Sunset Lawn, the event will feature a collection of celebrated chefs and mixologists alongside Hualalai’s own culinary team. The gathering will showcase a diverse selection of flavours inspired by Hawaii’s multicultural culinary heritage, combining local ingredients with contemporary techniques. Their evening will also include performances by Kimié Miner, a Grammy Award-nominated singer-songwriter from Kona, and the award-winning Halau Ke Kai O Kahiki, led by Kumu Hula La’akea Perry.

The culinary line-up will feature several respected figures from the food and beverage industry, including:

• Chef Bao Tran, James Beard Award semi-finalist and chef-owner of Honolulu’s Giovedi
• Chef Brian Hirata, two-time James Beard Award semi-finalist and creator of Na’au Hilo
• Chef Anthony Rush, co-founder of Honolulu restaurants Senia and Podmore
• Chef Chris Cosentino, Top Chef Masters champion and James Beard Award nominee
• Chef Sam Choy, celebrated Hawaiian chef known as the “Godfather of Poke”
• Kevin Diedrich, award-winning bartender and founder of Pacific Cocktail Haven in San Francisco

The event will also include a showcase from Darioush Winery, presenting selected Napa Valley wines as part of the celebration.

Hualalai Legacy Dinner Highlights Four Seasons Culinary Excellence Across Hawaii

The anniversary programme will continue on Saturday, 26 September 2026, with the Hualalai Legacy Dinner, a special dining experience bringing together leading culinary talent from across the Four Seasons Hawaii collection. The multi-course dinner will take place at ‘ULU Restaurant, the resort’s signature oceanfront dining venue known for panoramic sunset views and locally inspired cuisine.

For this special occasion, Hualalai’s culinary team will collaborate with executive chefs from:

• Four Seasons Resort Maui at Wailea
• Four Seasons Resort Oahu at Ko Olina
• Four Seasons Resort Lanai

The dinner will provide guests with a rare opportunity to experience the combined creativity and expertise of multiple Four Seasons culinary teams in Hawaii. Wine pairings will be presented by Far Niente Wine Estates, featuring selections from Napa Valley designed to complement the evening’s menu. The event reflects the growing importance of destination dining within luxury hospitality, where culinary experiences have become a central part of the overall resort journey.

Anniversary Week Offers Wellness, Recreation and Family Experiences

Beyond the major culinary events, Four Seasons Resort Hualalai will host a wide range of activities throughout the anniversary week. Guests will be able to enjoy special poolside amenities, complimentary canoe paddle excursions, children’s mosaic classes, pickleball and tennis tournaments, and celebratory lei-making activities.

Golf enthusiasts will receive commemorative golf ball sets for rounds at the Hualalai Golf Course, adding a memorable touch to one of the resort’s signature recreational experiences. The anniversary programme has been designed to appeal to different generations, reflecting Hualalai’s reputation as a luxury destination for couples, families and multi-generational travellers. By combining relaxation, recreation and cultural activities, the resort aims to create a celebration that represents the full breadth of the Hualalai experience.

Hualalai Spa Introduces Special Pearl-Inspired Wellness Experience

In recognition of the 30th anniversary symbolised by the pearl, the award-winning Hualalai Spa will introduce a special pearl-inspired treatment during the celebration period. Known for its open-air design and private outdoor treatment hales, the spa will offer guests a unique wellness experience inspired by the beauty and symbolism of pearls.

Spa visitors will also enjoy pearl-themed hors d’oeuvres in the Waiea Garden, creating a complete sensory experience combining relaxation, nature and culinary creativity. The special treatment reflects the resort’s broader wellness philosophy, which focuses on balance, connection and the healing influence of Hawaii’s natural surroundings.

Exclusive Anniversary Events Strengthen Hawaii Luxury Tourism Appeal

The 30th anniversary celebrations at Four Seasons Resort Hualalai demonstrate the continued evolution of luxury tourism in Hawaii, where travellers increasingly seek experiences that combine exceptional service with culture, nature and personal connection. The Taste of Hualalai event will take place on 25 September 2026 from 5:30 pm to 8:30 pm at Sunset Lawn, with tickets priced at USD 325 per person. The Hualalai Legacy Dinner will follow on 26 September 2026 at 5:45 pm at ‘ULU Restaurant, with tickets priced at USD 395 per person. An optional wine pairing will be available for USD 95 per person.

Through its anniversary programme, Four Seasons Resort Hualalai is celebrating more than a business milestone. It is recognising three decades of relationships, cultural appreciation and hospitality excellence. As Hawaii continues attracting luxury travellers seeking authentic island experiences, Hualalai’s 30-year legacy highlights the enduring appeal of thoughtful service, local connection and unforgettable destination experiences.

Image Source: Four Seasons